Hey everyone, it’s Jim, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, smokey chicken noodle soup. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Buy Chicken Soup Mix at Amazon. Smoked Chicken Noodle Soup Directions This recipe starts off with already smoked chicken breasts that you cut or shred for your chicken noodle soup, making it a great meal for leftover chicken. If you don't have leftovers, you can see the smoking your chicken breast recipe to learn how to make it. Chop your carrots, celery, and diced onion.
Smokey Chicken Noodle Soup is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It is simple, it is fast, it tastes delicious. Smokey Chicken Noodle Soup is something that I have loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can have smokey chicken noodle soup using 26 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Smokey Chicken Noodle Soup:
- Get Chicken
- Prepare 1-1/2 pound chicken breast
- Make ready As needed pink Himalayan salt
- Prepare 1/2 teaspoon granulated garlic powder
- Prepare 1/2 teaspoon granulated onion powder
- Prepare Soup
- Take 1 cup cooked spaghetti noodles
- Prepare 1 large carrot
- Prepare 1-1/2 quart beef broth
- Take 1 tablespoon Worcestershire sauce
- Prepare 2 tablespoons sugar
- Make ready 2 tablespoons raw apple cider vinegar with the mother in it
- Take 28 ounces diced tomatoes
- Make ready 1/3 teaspoon ground nutmeg
- Take 1/2 teaspoon celery salt
- Take 1 teaspoon granulated onion powder
- Make ready 1/2 stick butter divided
- Take 1/4 cup flour
- Get 1 teaspoon granulated garlic powder
- Take 1/2 teaspoon ground turmeric
- Prepare To taste ground white pepper
- Make ready 1 teaspoon ground paprika
- Make ready To taste salt
- Get 1 tablespoon parsley flakes
- Make ready Topping
- Make ready To taste sour cream
I save all the bones for homemade broth or stock, save half the meat in the freezer for later and use the other half for soup, tacos, enchiladas. Meanwhile, cook the butter and smoked paprika in a large pot over medium. Today, I'm gonna show you how to make a special dish, smokey chicken noodle soup. It is one of my favorites food recipes.
Instructions to make Smokey Chicken Noodle Soup:
- Fire up the grill. Season the chicken. Put on the grill. Start on the bottom main grill.
- Wash, peel and slice in half lengthwise the carrot.
- After 30 minutes move to the top. Add the carrot that you peeled and cut in half.
- When you add the carrot to the grill then cook on grill for half an hour. You are after the flavor of the grill. Add broth and half the butter to a pot.
- Melt the rest of the butter to soften. Mix the softened butter and flour. Set aside. Season with salt and pepper to taste.
- When the chicken is done, cut the chicken into strips. Julienne the carrot. Add a bit of salt and pepper.
- Add everything in the broth except the noodles. And simmer for a half an hour. Add noodles for the last 5 minutes. Serve I hope you enjoy! You can top off with sour cream.
Today, I'm gonna show you how to make a special dish, smokey chicken noodle soup. It is one of my favorites food recipes. This time, I will make it a bit unique. Smokey Chicken Noodle Soup is one of the most well liked of recent trending meals on earth. Chop your carrots, celery, and diced onion.
So that’s going to wrap it up for this exceptional food smokey chicken noodle soup recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!