Hey everyone, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, fresh carrot soup. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Fresh Carrot soup is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It is easy, it is quick, it tastes yummy. Fresh Carrot soup is something that I have loved my whole life. They’re fine and they look fantastic.
Choose from a large selection of easy-to-prepare meals. Everything you need in one box. We're going where no other leading meal kit company has. The carrots cook together with aromatics like onions, garlic and fresh herbs before being puréed into a silky smooth soup that's delicious for dinner or packed up for lunch.
To get started with this recipe, we have to prepare a few ingredients. You can cook fresh carrot soup using 16 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Fresh Carrot soup:
- Take 5 lb fresh carrots
- Take 2 stick Celery
- Make ready 5 each medium white onions
- Get 1 gallon vegetable broth
- Take 3 clove garlic cloves
- Prepare 1 bunch fresh basil
- Take 1 tsp dill weed
- Prepare 1 tsp rosemary
- Get 1 tsp oregano
- Make ready 1 tsp ground cumin
- Make ready 1/2 tsp curry powder
- Take 2 tsp paprika
- Make ready ground black pepper
- Prepare 2 bay leaf
- Make ready 2 cup almond milk
- Take piece cilantro
You know, the same one where the famous banana bread came from! It's one of my favorite resources. Though this creamy carrot soup does have a wee bit more in it than just carrots, onion and garlic, they are mostly pantry essentials with the "other" things being optional. Heat butter in a Dutch oven over medium heat; add carrots, potato, onion, celery, chicken broth, and ginger.
Steps to make Fresh Carrot soup:
- Cut carrots, onions and celery
- Saute carrots, onions and celery till soft or translucent with 3 tablespoons of watter.
- Add the vegetables to the pot and add the vegetable broth
- Add the rest of ingredients except milk and cilantro and bring to a boil, cover and simmer for 25 minutes or till tender.
- Add the milk and boil for 1 min
- Add to food processor or blender until smooth. Enjoy garnish with cilantro
Though this creamy carrot soup does have a wee bit more in it than just carrots, onion and garlic, they are mostly pantry essentials with the "other" things being optional. Heat butter in a Dutch oven over medium heat; add carrots, potato, onion, celery, chicken broth, and ginger. Add the carrots, potato, tomato, salt and pepper. Just carrots, onions, garlic, and herbs are all you need for homemade, low carb Carrot Soup. Perfect either as a side, or as a meal in itself, this healthy and filling Carrot Soup is a great addition to your dinner.
So that is going to wrap it up for this special food fresh carrot soup recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!