Chicken breasts soup
Chicken breasts soup

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, chicken breasts soup. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Browse Our Collection Of Simple Chicken Soup Recipes and Prepare Yummy Meals! Learn To Make Ancho Tortilla Soup W/ This Easy Recipe From McCormick®. Bring the chicken broth to a boil in a medium saucepan over medium high heat. Add the carrots, onion, garlic and celery salt.

Chicken breasts soup is one of the most well liked of recent trending meals in the world. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look wonderful. Chicken breasts soup is something that I’ve loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can have chicken breasts soup using 11 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Chicken breasts soup:
  1. Take 1 chicken breasts
  2. Prepare 3 large potatoes
  3. Make ready 1/4 head small cabbage
  4. Take 1 large carrot
  5. Prepare 1 large onion
  6. Prepare water
  7. Prepare 2 broth cubes
  8. Take leeks
  9. Make ready tomatoes
  10. Prepare salt
  11. Take black pepper

To serve, stir in chicken and dill. Pull the skin and any excess fat from the chicken breasts. Add the breasts to the pot along with the bay leaf, basil, parsley, thyme, some freshly cracked pepper, and eight cups of water. Cover the pot, bring it to a boil over high heat, then reduce the heat to low and simmer for one hour.

Steps to make Chicken breasts soup:
  1. Cut chicken breasts into medium cubes.
  2. Put breasts into water, add broth cubes.
  3. Cut potatoes into medium cubes, add them to the soup.
  4. Slice cabbage and add it to the soup.
  5. Grate carrot, mince onion, and add them to the soup.
  6. If wanted, cut 2 tomatoes into medium cubes, and add them to the soup. Beware: it will alter soup flavor significantly, so try it only if you really like tomatoes.
  7. Chop leeks, add them to the soup.
  8. Add salt and black pepper to taste. For me, a lot of pepper was good.
  9. Serve and enjoy :)

Add the breasts to the pot along with the bay leaf, basil, parsley, thyme, some freshly cracked pepper, and eight cups of water. Cover the pot, bring it to a boil over high heat, then reduce the heat to low and simmer for one hour. Make sure the pot continues to simmer for the whole hour. Put chicken breasts in oven-ready pan. Sprinkle with onion, celery, garlic salts/powder and pepper.

So that is going to wrap it up for this exceptional food chicken breasts soup recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!