Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, chicken breasts soup. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Find Deals on Mrs Grasses Chicken Noodle Soup in Groceries on Amazon. Use Our Step-By-Step Guide To Cook Simple and Delectable Meal Plans. Chicken soup with chicken breast makes a delicious, comforting meal and can provide warmth on a cold winter night and soothe a sore throat brought on by a cold. Bring the chicken broth to a boil in a medium saucepan over medium high heat.
Chicken breasts soup is one of the most favored of current trending foods in the world. It is easy, it’s quick, it tastes yummy. It is appreciated by millions daily. Chicken breasts soup is something which I’ve loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can have chicken breasts soup using 11 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Chicken breasts soup:
- Make ready 1 chicken breasts
- Take 3 large potatoes
- Take 1/4 head small cabbage
- Take 1 large carrot
- Prepare 1 large onion
- Prepare water
- Get 2 broth cubes
- Prepare leeks
- Get tomatoes
- Prepare salt
- Prepare black pepper
Pull the skin and any excess fat from the chicken breasts. Add the breasts to the pot along with the bay leaf, basil, parsley, thyme, some freshly cracked pepper, and eight cups of water. Cover the pot, bring it to a boil over high heat, then reduce the heat to low and simmer for one hour. Make sure the pot continues to simmer for the whole hour.
Steps to make Chicken breasts soup:
- Cut chicken breasts into medium cubes.
- Put breasts into water, add broth cubes.
- Cut potatoes into medium cubes, add them to the soup.
- Slice cabbage and add it to the soup.
- Grate carrot, mince onion, and add them to the soup.
- If wanted, cut 2 tomatoes into medium cubes, and add them to the soup. Beware: it will alter soup flavor significantly, so try it only if you really like tomatoes.
- Chop leeks, add them to the soup.
- Add salt and black pepper to taste. For me, a lot of pepper was good.
- Serve and enjoy :)
Cover the pot, bring it to a boil over high heat, then reduce the heat to low and simmer for one hour. Make sure the pot continues to simmer for the whole hour. Pat chicken dry with paper towels; sprinkle with salt and pepper. Put chicken breasts in oven-ready pan. Sprinkle with onion, celery, garlic salts/powder and pepper.
So that’s going to wrap this up with this special food chicken breasts soup recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!