Chinese Beetroot & Carrot Soup
Chinese Beetroot & Carrot Soup

Hello everybody, it is Jim, welcome to our recipe site. Today, I will show you a way to make a special dish, chinese beetroot & carrot soup. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Add all of the other ingredients except the sliced beets. Place the beets in a medium saucepan along with the reserved liquid and the rest of the ingredients. Let it cool, then store in the refrigerator. There are some ingredients one associates with Chinese-influenced dishes and some one doesn't.

Chinese Beetroot & Carrot Soup is one of the most popular of recent trending meals in the world. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Chinese Beetroot & Carrot Soup is something that I have loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can cook chinese beetroot & carrot soup using 6 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Chinese Beetroot & Carrot Soup:
  1. Make ready 1 each Beetroot
  2. Take 2 each Carrots
  3. Prepare 300 grams Pork bones / ribs
  4. Make ready 8 each Red Dates
  5. Prepare 1 tbsp Black Eye Peas
  6. Make ready 3 tbsp Corn

Chinese beetroot soup recipe with corn and pork ribs. (紅菜頭). Beets Benefits in Ayurveda and Traditional Chinese Medicine Beets have long been revered for their health-promoting properties and have many uses in Traditional Chinese Medicine and Ayurveda. Beets benefits include cleansing the liver, improving blood circulation and calming the mind and spirit. Apart from being used as food, beetroot is also used as a medicinal plant and a food colorant.

Instructions to make Chinese Beetroot & Carrot Soup:
  1. Peel beet and carrot. Cut them into wedges. Wash pork ribs and bones.
  2. Boil pork ribs/bones in a small pot for 3 minutes. Rinse with water.
  3. Add in all ingredients to 1 liter water in another pot.
  4. Cook at high heat for 40-60 minutes.

Beets benefits include cleansing the liver, improving blood circulation and calming the mind and spirit. Apart from being used as food, beetroot is also used as a medicinal plant and a food colorant. Right from the Middle Ages, beetroot has been used not only as food but also as a treatment for numerous conditions. It is popularly known as beet and is called Chukandar in Hindi, Remolachas in Spanish, and Hong cai tou in Chinese. Combine lemon juice, vinegar, onions, salt, and pepper in a large bowl.

So that is going to wrap it up for this exceptional food chinese beetroot & carrot soup recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!