Crawfish soup
Crawfish soup

Hey everyone, it is Brad, welcome to our recipe page. Today, we’re going to make a distinctive dish, crawfish soup. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Crawfish soup is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions daily. It is simple, it is fast, it tastes delicious. Crawfish soup is something that I have loved my whole life. They are fine and they look fantastic.

In a large stockpot, melt butter over medium heat. In a large Dutch oven, melt butter over medium heat. Add celery, bell pepper, and carrot. Add whole onion, salt, pepper and crawfish.

To begin with this recipe, we have to first prepare a few components. You can cook crawfish soup using 16 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Crawfish soup:
  1. Prepare large jumbo shrimp shell on or off(devein)
  2. Take crawfish (1lb)
  3. Prepare coconut milk or can cream optional
  4. Take flavored soup mix (I used grace cock soup)
  5. Make ready small pumpkin or calabaza
  6. Prepare large white potatoes diced
  7. Make ready chicken broth
  8. Get water
  9. Get large carrot diced
  10. Take salt
  11. Prepare cayenne pepper
  12. Prepare oregano
  13. Take paprika (1 to season shrimp)
  14. Take thyme
  15. Prepare garlic powder
  16. Make ready escallion or green onion

Add celery, bell pepper, and carrot. In a large Dutch oven, melt butter over medium heat. Add celery, bell pepper, and carrot. Peel the crawfish, cut the corn off the cob, and set aside with the potatoes.

Steps to make Crawfish soup:
  1. Season your shrimp and crawfish with paprika, salt, pepper
  2. In your soup pot 😀 add 1 tsp oil and cook shrimp for 1min on each side. Then remove and set aside. Add crawfish and cook for 2mins on each side or until turn red.
  3. Add 3 cups of chicken broth and 2 cup of water to the crawfish and bring to a boil. Then add diced carrots and pumpkin. Cover until the liquid comes to a boil and the pumpkin is soft.
  4. Once the pumpkins are cooked remove them and crush em and then put them back to the pot. (This is optional) Then add your potatoes, salt, coconut milk,cayenne pepper, jamaican pepper, black pepper,oregano, flavoured soup mix, shrimp and stir. Cover and let cook for 20mins or until the potatoes are soft/cooked.

Add celery, bell pepper, and carrot. Peel the crawfish, cut the corn off the cob, and set aside with the potatoes. In a soup pot, saute the flour in butter, but do not brown it. Pour in the chicken stock all at once, stirring with a whisk until blended. Don't worry if there's a few lumps because you'll get them with a stick blender later.

So that is going to wrap it up with this special food crawfish soup recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!