Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, cream of broccoli soup. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Cream of broccoli soup is one of the most popular of recent trending foods in the world. It’s simple, it is quick, it tastes yummy. It is appreciated by millions every day. They’re fine and they look wonderful. Cream of broccoli soup is something that I have loved my whole life.
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To begin with this particular recipe, we must prepare a few ingredients. You can have cream of broccoli soup using 12 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Cream of broccoli soup:
- Take roughly chopped broccoli
- Make ready grated carrot
- Prepare grated zucchini
- Take coconut cream
- Get olive oil
- Make ready all-purpose flour
- Get small garlic minced
- Get milk
- Take water (or vegetable stock)
- Prepare salt and pepper to taste
- Make ready lemon juice
- Prepare Cilantro for garnish
Stir in broccoli and return to a simmer. This soup is super creamy in texture, but it contains very little actual cream. The butter and flour mixture – what's called a roux – gives it body and silkiness. In a large bowl, combine the soup, milk, sour cream, parsley and pepper; add to broccoli mixture.
Instructions to make Cream of broccoli soup:
- Heat oil on a low heat in a medium pan.
- Add garlic and sauté for a few seconds or until fragrant. Then add the flour and cook for about 2 min. Continuously stir it to avoid browning.
- Slowly add milk and water with continuous stirring. Take care not form lumps. Bring the mixture to a boil.
- Now add broccoli, grated carrots, grated zucchini, salt and pepper. Cook the mixture for about 15-18 mins.
- Add coconut cream, mix well and cook for another 2-3 min. Add the lemon juice and cilantro.
- Turn off the heat and serve warm. Enjoy 🌹
The butter and flour mixture – what's called a roux – gives it body and silkiness. In a large bowl, combine the soup, milk, sour cream, parsley and pepper; add to broccoli mixture. Stir in mustard seed, salt and pepper. Stir in broccoli, broth and water. Purée soup (I use a hand blender) or mash with potato masher.
So that’s going to wrap this up for this special food cream of broccoli soup recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!