Moong dal mix vegetable soup
Moong dal mix vegetable soup

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, moong dal mix vegetable soup. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Moong dal mix vegetable soup is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It is simple, it is quick, it tastes yummy. They’re fine and they look fantastic. Moong dal mix vegetable soup is something which I have loved my entire life.

Read Customer Reviews & Find Best Sellers. First wash moong dal and soaked in water for half an hour. Moong dal soup with mixed vegetables is a healthy, low-calorie and filling soup. This soup is easy and simple to make in just a few minutes and tastes yummy.

To begin with this particular recipe, we have to first prepare a few components. You can cook moong dal mix vegetable soup using 12 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Moong dal mix vegetable soup:
  1. Prepare 1/2 cup yellow moong dal
  2. Take 1 medium carrot roughly chopped
  3. Get 2 tomatoes chopped
  4. Prepare 1/4 cup spinach chopped
  5. Get 1 medium onion chopped
  6. Take 4-5 pepper corns
  7. Take 1/4 tsp turmeric powder
  8. Make ready 1 tsp cumin seeds
  9. Take 1/2 chilli flakes
  10. Get 1 tsp oregano
  11. Take to taste Salt and pepper powder
  12. Prepare 2 cups water

You can try either method to see which one your baby likes. The spices make this a comforting light soup for babies. Heat oil in a pressure cooker. Add in cumin seeds and saute for a min.

Steps to make Moong dal mix vegetable soup:
  1. First wash moong dal and soaked in water for half an hour. Chopped all the. Vegetables
  2. Take a pressure cooker add soaked dal,add chopped vegetables then add turmeric powder, pepper corns and cumin seeds,then add salt. mix well add 1to 1.5 cup of water and cook for 4-5/whistle. release the pressure naturally and let it cool down.
  3. Open the cooker the dal and vegetables has perfectly cooked transfer it into grinding jar and grind for 1-2 minute to give a smooth texture.
  4. Transfer this mixture into a pan or kadhai add 1/2 cup of water cook on high flame and give them a boil. after that turn the flame low add chilli flakes,oregano and pepper powder. Mix nicely turn off the flame.transfer the soup in serving bowl add lemon juice and enjoy the healthy zero oil soup.

Heat oil in a pressure cooker. Add in cumin seeds and saute for a min. Add in onions and saute for a min. Add in carrots, beans and peas. This healthful vegan soup is high in protein.

So that is going to wrap this up with this exceptional food moong dal mix vegetable soup recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!