Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, tomato carrot beetroot soup / yammy tasty healthy soup. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Steps Take a pan add oil add cumin seeds black pepper fenural cinnamon stick bay leaf stir fry and add carrot beetroot ginger garlic stir cook well and add tomatoes stir cook add water and cook then to soft vegies and after cool grind well and strain Yummy Healthy Kitchen is a special cookery program by Express TV on preparation of healthy. Tomato Carrot Beetroot soup is a sweet, tangy, rich soup with goodness of all the three vegetables in one bowl of soup. Extremely easy, and a delicious soup to put together. Fresh ingredients used in the making of this soup add soothing flavors and a balanced nutritional values to this soup.
Tomato carrot beetroot soup / yammy tasty healthy soup is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. Tomato carrot beetroot soup / yammy tasty healthy soup is something which I have loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can have tomato carrot beetroot soup / yammy tasty healthy soup using 17 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Tomato carrot beetroot soup / yammy tasty healthy soup:
- Make ready 6 tomatoes chopped
- Take 1 beetroot
- Take 3 carrot
- Prepare 1 tbs oil
- Take 8 garlic clove
- Make ready 1 " ginger
- Prepare 1/2 tsp cumin seeds
- Get 8 black pepper
- Make ready 1 "cinnamon
- Get 1 bay leaf
- Get 1/2 tsp sugar
- Make ready 1/2 tsp black paper
- Take 2 tbsp butter
- Get 1 tsp rice/ 1/2 tsp fenural
- Make ready 2 tbsp cream
- Make ready Some coriander leaves and cream for garnish
- Prepare Bread 4 slices cut cubes pieces
This simple tomato soup has the base of carrots, onion and garlic and it is so yummy. Tomato, Beetroot and Carrot soup - A vibrant and bright soup with rich creamy texture and a hint of spice from whole cinnamon and freshly ground black pepper. Growing up, I remember eating tomato soup made frequently by my mom. Many times it was her go-to recipe for holiday parties and it was a healthy way to start the first course.
Steps to make Tomato carrot beetroot soup / yammy tasty healthy soup:
- Take a pan add oil add cumin seeds black pepper fenural cinnamon stick bay leaf stir fry and add carrot beetroot ginger garlic stir cook well and add tomatoes stir cook add water and cook then to soft vegies and after cool grind well and strain
- Now again keep for cook well and add salt sugar black pepper and stir cook well and add cream and Flame off ready to serve with garnish cream and coriander leaves with breadcubes/ take a pan and add some butter and lightly golden heating up bread cubes
- Enjoy with your family take care eat well see you again with next recipe bye
Growing up, I remember eating tomato soup made frequently by my mom. Many times it was her go-to recipe for holiday parties and it was a healthy way to start the first course. Make Creamy Carrot Beet Tomato Soup: In the pressure cooker or pressure pan, add beets, tomato, carrots, pepper, garlic, onions, and salt. Add water and close with the lid. How to make Tomato & Beetroot Soup Recipe To begin making the Tomato & Beetroot Soup, heat butter and oil in a pan.
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