Black bean soup
Black bean soup

Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, black bean soup. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Black bean soup is one of the most favored of current trending meals on earth. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions every day. They are nice and they look fantastic. Black bean soup is something that I’ve loved my whole life.

Browse Our Site For Delectable Bean Soup Recipes, Please Your Taste Buds Today! Red beans and black beans are mildly seasoned and simmered in vegetable broth. With these ingredients this is a healthy vegetarian soup with a complete protein. If you add the chili powder, leave out the maple syrup.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook black bean soup using 12 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Black bean soup:
  1. Make ready 2 tins black beans
  2. Make ready 1 onion
  3. Make ready 1 carrot
  4. Make ready 3 teaspoon cumin
  5. Make ready 1 clove garlic
  6. Get 2 teaspoon Chinese five spice
  7. Get 2 teaspoon chilli
  8. Make ready 1 teaspoon ginger
  9. Make ready 1 stock cube
  10. Take Pint water
  11. Prepare 1 portion dried noodles
  12. Take Salt and pepper

They also contain fiber, which promotes digestive and cardiovascular health, and potassium, which reduces blood pressure. Best Black Bean soup I've ever had! BONUS: I made it! :) I used low sodium beans, but followed the recipe exactly and the result was perfection! I didn't even make the relish, but I did use sour cream.

Steps to make Black bean soup:
  1. In large pan add onion. Garlic and carrott. Fry off.
  2. Drain and rinse beans and add to pan.
  3. Add all spices.
  4. Add stock and water.
  5. Add salt and pepper.
  6. Bring all to a simmer and cook until carrot is soft.
  7. Blitz with a hand blender.
  8. Add the dried noodles. Simmer for 10 mins. Add more water if a little think.
  9. Serve with bread or nachos!!

BONUS: I made it! :) I used low sodium beans, but followed the recipe exactly and the result was perfection! I didn't even make the relish, but I did use sour cream. It was a big hit with the hubby too. Greatest black bean soup I've had, and VERY easy to make. All the toppings go great with it.

So that is going to wrap it up for this special food black bean soup recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!