Hello everybody, it’s John, welcome to my recipe site. Today, we’re going to make a distinctive dish, chocolate cake frosting. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Chocolate Cake Frosting is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. They are fine and they look fantastic. Chocolate Cake Frosting is something that I have loved my entire life.
Low Prices on Chocolate Cake Frosting. Free UK Delivery on Eligible Orders No Artificial Flavours. In a large bowl, beat margarine and cocoa together until combined. Add milk and vanilla; beat until smooth.
To begin with this particular recipe, we must first prepare a few ingredients. You can have chocolate cake frosting using 5 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Chocolate Cake Frosting:
- Get 1/2 cup melted butter
- Make ready 2/3 cup unsweetened cocoa powder
- Get 3 cups confectioners sugar
- Prepare 1 teaspoon vanilla extract
- Take 1/3 cup milk
Recipe by: ingrid e. vogel This is a yummy frosting to top a German chocolate cake with. It is a traditional recipe with coconut and walnuts. Melt the chocolate in a bowl set over a pan of simmering water. (Do not allow the base of the bowl to touch the surface of the water.) Allow to cool until the chocolate no longer feels hot to the. In a medium saucepan over medium heat, bring evaporated milk, sugar, egg yolks and margarine to a boil.
Steps to make Chocolate Cake Frosting:
- Mix cocoa and butter til blended and smooth.
- Add milk and confectioners sugar. Beat with mixer til smooth and creamy. Add vanilla.
- YUM! Sugar high!
Melt the chocolate in a bowl set over a pan of simmering water. (Do not allow the base of the bowl to touch the surface of the water.) Allow to cool until the chocolate no longer feels hot to the. In a medium saucepan over medium heat, bring evaporated milk, sugar, egg yolks and margarine to a boil. Remove from heat; add vanilla, coconut and pecans and whisk until completely incorporated. Spread over a cooled German Chocolate Cake. Instructions Whip butter and cocoa together until smooth in large bowl.
So that is going to wrap it up for this exceptional food chocolate cake frosting recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
