Fresh Carrot soup
Fresh Carrot soup

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, fresh carrot soup. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

The carrots cook together with aromatics like onions, garlic and fresh herbs before being puréed into a silky smooth soup that's delicious for dinner or packed up for lunch. As beautiful as they are tasty, purple carrots make a delicious soup filled with antioxidants. This recipe adds a bit of fresh garlic and ginger to give the pureed soup a bit of zing. The vibrant color makes it a company-worthy starter.

Fresh Carrot soup is one of the most well liked of recent trending foods in the world. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. Fresh Carrot soup is something that I’ve loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can cook fresh carrot soup using 16 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Fresh Carrot soup:
  1. Get fresh carrots
  2. Make ready Celery
  3. Take medium white onions
  4. Get vegetable broth
  5. Prepare garlic cloves
  6. Prepare fresh basil
  7. Get dill weed
  8. Take rosemary
  9. Prepare oregano
  10. Take ground cumin
  11. Take curry powder
  12. Get paprika
  13. Get ground black pepper
  14. Take bay leaf
  15. Get almond milk
  16. Get cilantro

Though this creamy carrot soup does have a wee bit more in it than just carrots, onion and garlic, they are mostly pantry essentials with the "other" things being optional. Heat butter in a Dutch oven over medium heat; add carrots, potato, onion, celery, chicken broth, and ginger. Add the carrots, potato, tomato, salt and pepper. Just carrots, onions, garlic, and herbs are all you need for homemade, low carb Carrot Soup.

Steps to make Fresh Carrot soup:
  1. Cut carrots, onions and celery
  2. Saute carrots, onions and celery till soft or translucent with 3 tablespoons of watter.
  3. Add the vegetables to the pot and add the vegetable broth
  4. Add the rest of ingredients except milk and cilantro and bring to a boil, cover and simmer for 25 minutes or till tender.
  5. Add the milk and boil for 1 min
  6. Add to food processor or blender until smooth. Enjoy garnish with cilantro

Add the carrots, potato, tomato, salt and pepper. Just carrots, onions, garlic, and herbs are all you need for homemade, low carb Carrot Soup. Perfect either as a side, or as a meal in itself, this healthy and filling Carrot Soup is a great addition to your dinner. Recipe adapted from my creamy roasted cauliflower soup and roasted carrots recipe. Carrot ginger soup variation: Add freshly grated ginger with the garlic and ground spices.

So that is going to wrap this up with this special food fresh carrot soup recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!