Sausage and Ground Beef Soup
Sausage and Ground Beef Soup

Hello everybody, it’s Louise, welcome to my recipe site. Today, we’re going to make a distinctive dish, sausage and ground beef soup. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Sausage and Ground Beef Soup is one of the most well liked of current trending meals in the world. It’s appreciated by millions daily. It is simple, it is quick, it tastes yummy. They’re nice and they look wonderful. Sausage and Ground Beef Soup is something that I have loved my whole life.

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To begin with this recipe, we must first prepare a few components. You can cook sausage and ground beef soup using 14 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Sausage and Ground Beef Soup:
  1. Take 1/4 pound bulk sausage
  2. Prepare 1-1/3 pound ground Angus beef
  3. Take 1 stick butter
  4. Get 2 cups cooked Jasmine rice
  5. Make ready 2 cups uncooked elbow macaroni
  6. Take 1 quart beef broth
  7. Prepare 1 quart chicken broth
  8. Make ready 1 tablespoon summer savory
  9. Make ready 1/4 cup chopped chives
  10. Get 2 teaspoon salt
  11. Take 1 teaspoon granulated garlic powder
  12. Prepare 2 tablespoons soya sauce I used Kikkomans brand
  13. Prepare 2/3 cup diced tomatoes
  14. Get 1 pound carrots

For mine, I will make it a bit unique. Sausage and Ground Beef Soup is one of the most popular of recent trending meals in the world. Directions In a Dutch oven over medium-high heat, brown beef in oil on all sides. Remove with a slotted spoon and set aside.

Instructions to make Sausage and Ground Beef Soup:
  1. Cut the carrots on a bias try to keep an even thickness. Add the butter and carrots to a pot. Sauté for 10 minutes. Add half the salt, all the summer savory, and chives. Stir well and add the beef and rest of the salt. Start to brown the beef.
  2. When mostly browned add I the brother's, rice, macaroni elbows, and sausage. My rice and sausage were frozen. So allow to simmering for 25 minutes covered.
  3. Take the sausage out of soup and break it up to make it lose. Then add back into the soup. Simmer on low for 7 minutes.
  4. Serve I hope you enjoy!!!

Directions In a Dutch oven over medium-high heat, brown beef in oil on all sides. Remove with a slotted spoon and set aside. Brown sausage on all sides; drain. Instructions to make Sausage and Ground Beef Soup: Cut the carrots on a bias try to keep an even thickness. Add the butter and carrots to a pot.

So that’s going to wrap this up for this special food sausage and ground beef soup recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!