Hello everybody, it’s Drew, welcome to our recipe page. Today, we’re going to prepare a special dish, creamy chicken macaroni soup. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Creamy Chicken Macaroni Soup is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. Creamy Chicken Macaroni Soup is something that I have loved my entire life. They’re fine and they look fantastic.
Bring home the taste of Rao's Chicken Noodle Soup today. Bring high-quality ingredients and flavors to your pantry. Learn To Make Ancho Tortilla Soup W/ This Easy Recipe From McCormick®. Boil water in a pot, add chicken until cooked and set aside.
To get started with this particular recipe, we must prepare a few components. You can cook creamy chicken macaroni soup using 12 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Creamy Chicken Macaroni Soup:
- Prepare 250 grams chicken, cut small
- Make ready 1 tbsp oil or 1 tbsp butter
- Take 4 cloves garlic
- Take 1 medium red onion
- Prepare 4 pcs hotdogs or 6 pcs vienna sausage, cut into strips
- Make ready 6 cups chicken stock (add stock according to your preference)
- Prepare 250 grams macaroni noodles
- Make ready 370 ml (1 big can) evaporated milk
- Make ready 1/2 cup julienned carrots
- Prepare 1 cup cabbage, cut into strips
- Prepare 1/2 cup shredded cheese
- Get to taste pepper
Season chicken with salt and pepper. Creamy Macaroni Chicken Soup Cooking Instructions: Place chicken in a saucepan, add water, and bring to a boil. Take chicken out of the water and set aside. Melt butter in heavy large pot over medium heat.
Instructions to make Creamy Chicken Macaroni Soup:
- Boil chicken separately until cooked. Reserve the chicken stock for later.
- Saute garlic and onions until they are almost done. Add chicken from step 1 and the sausages.
- Add chicken stock and allow to boil.
- Add the macaroni noodles and cover with occassional stirring.
- When the noodles are almost cooked, add the evaporated milk, carrots, cabbage, and cheese.
- Add pepper if desired. Simmer until cooked.
- Serve hot.
Take chicken out of the water and set aside. Melt butter in heavy large pot over medium heat. Add mushrooms, celery, carrots and onion. Add the broth, heavy cream, and cream cheese. There are many ways to cook Filipino macaroni chicken sopas.
So that’s going to wrap it up with this exceptional food creamy chicken macaroni soup recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!