Tomato soup
Tomato soup

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, tomato soup. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Check Out our Selection & Order Now. Free UK Delivery on Eligible Orders! The best British tomatoes for making soup are Elegance, a deep-red classic tomato (often sold on the vine) with a thin skin and sweet, juicy flesh. Aranca are good on-the-vine cocktail tomatoes with a superb flavour and aroma, but if you prefer the larger beefsteak variety, go for Jack Hawkins.

Tomato soup is one of the most popular of recent trending foods in the world. It is simple, it is fast, it tastes yummy. It’s appreciated by millions daily. They are fine and they look fantastic. Tomato soup is something which I have loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have tomato soup using 13 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Tomato soup:
  1. Make ready 4-5 tomatoes
  2. Take 1/2 onion sliced
  3. Take 1 carrot
  4. Prepare 3 cloves garlic
  5. Take 2 tablespoons butter
  6. Get 1 teaspoon black pepper powder
  7. Get 1/4 teaspoon red chilli powder (optional)
  8. Take 1 teaspoon sugar
  9. Take 1/2 cup bread crumbs
  10. Prepare 1 tablespoon fresh cream
  11. Get 1 teaspoon corn flour (optional)
  12. Get Some mixed fresh herbs(optional)
  13. Prepare to taste Salt

Season with salt and pepper, stir and. A super fast recipe for tomato soup. Onions are sauteed in butter, then simmered with flour, tomato juice and milk. To cut even more time on the prep of this soup, use onion powder.

Steps to make Tomato soup:
  1. Pressure cook tomatoes and carrot, keep it aside let it cool down
  2. Heat up the pan add 1/2 spoon of butter, then add sliced onion, garlic sauté for 3-4 minutes keep it aside let it cool down
  3. Grind cooked tomatoes, carrot, onion and garlic to fine paste
  4. Add required amount of water and fine ground paste to a big pan, let it allow to boil for 5-6 minutes then add black pepper powder, chilli powder and sugar to it
  5. Add salt to taste, add 1 teaspoon of butter to it then let it boil for 1 more minute, if the soup is watery consistency then add diluted corn flour (1 spoon of corn flour + 2 spoons of water mix it well with no lumps)
  6. Stir it really well for 2 more minutes. Add some fresh herbs to it (optional) then Soup is ready to serve
  7. Serve hot with bread crumbs and garnish with fresh cream

Onions are sauteed in butter, then simmered with flour, tomato juice and milk. To cut even more time on the prep of this soup, use onion powder. Perfect for the winter [.] Method Peel and roughly slice the carrots, slice the celery, and peel and roughly chop the onions. I have always been a certain brand of Tomato soup girl ( has to do with Granny giving to me as a child!). But with a glut this year decided to try my own.

So that is going to wrap it up with this special food tomato soup recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!