Minestrone Soup
Minestrone Soup

Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a special dish, minestrone soup. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Minestrone Soup is one of the most popular of current trending foods on earth. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions every day. Minestrone Soup is something which I’ve loved my entire life. They’re fine and they look fantastic.

This famous Italian soup has been much imitated around the world with very different results. The homemade version is a delicious revelation and is also extremely healthy, as it has pasta, beans and fresh vegetables. Try to make the minestrone a day early and refrigerate as this improves the flavors. Heat the olive oil in a large pot over medium-high heat.

To begin with this particular recipe, we must first prepare a few components. You can cook minestrone soup using 21 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Minestrone Soup:
  1. Get olive oil
  2. Prepare chopped onion
  3. Take chopped garlic cloves
  4. Take red chilli chopped
  5. Take medium carrots peeled and chopped
  6. Get medium ribs celery chopped
  7. Make ready baby corn -sliced
  8. Get zucchini chopped or sliced
  9. Prepare small potato cubed
  10. Prepare tomato puree
  11. Take tomato sauce
  12. Take Vegetable stock
  13. Get dried oregano
  14. Take dried thyme
  15. Take chilli flakes
  16. Get black pepper powder
  17. Make ready soaked barley or rice or pasta
  18. Take white beans (optional)
  19. Prepare Salt
  20. Make ready Basil leaves
  21. Prepare Cheese garlic breads

Add onion, celery, and carrots; saute for a few minutes. Italian Minestrone soup is made with seasonal veggies, legumes and small pasta shape or rice. The beauty of this soup is that you can make it a hundred times and have it taste different every time you make it. This beloved Italian soup isn't just hearty and healthy – it's really flexible.

Instructions to make Minestrone Soup:
  1. Take all Vegetables in a dish
  2. In a pan heat oil and saute onion,garlic,celery and red chilli. Then add oregano, thyme,chilli flakes, black pepper powder abd mix well
  3. Then add all the chopped Vegetables and saute them for 3 to 4 mbts.
  4. Then add tomato puree and mix well.cook it for 2 minutes
  5. Add vegetable stock and then soaked barley and salt. Mix well and cover it with lid and let it cook for 6 to 8 minutes on a slow flame or until all Vegetables and barley get cooked properly.
  6. Stir in between. Once done,switch off the flame,pour the soup in a bowl, garnish it with basil.Serve hot with crusty bread.

The beauty of this soup is that you can make it a hundred times and have it taste different every time you make it. This beloved Italian soup isn't just hearty and healthy – it's really flexible. Minestrone typically includes lots of leafy greens, other veggies, and beans. Directions In a stockpot, saute the onions, celery and parsley in oil until tender. Stir in the broth, tomatoes, tomato sauce, cabbage, carrots, basil, salt and pepper.

So that is going to wrap it up for this exceptional food minestrone soup recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!