Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, mix vegetables soup. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Find All Natural Gourmet Dip Mixes, Soup Mixes, Cheesecake Dip Mixes, Cheese-Ball Mixes,. Bread Dipping Oil Mixes, Seasonings & Spices. Read Customer Reviews & Find Best Sellers. Directions In a large saucepan, saute the carrots, celery, onion and green pepper in butter until tender.
Mix vegetables soup is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It is simple, it is fast, it tastes yummy. They’re nice and they look wonderful. Mix vegetables soup is something that I have loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can cook mix vegetables soup using 17 ingredients and 13 steps. Here is how you cook it.
The ingredients needed to make Mix vegetables soup:
- Make ready 3 baby corns
- Get 3 carrots
- Get Handful green peas
- Take 1 cup milk
- Take 2 tablespoons corn flour
- Prepare As needed homemade black pepper powder
- Get 1 tablespoon butter
- Get 1 tablespoon oil
- Make ready 1 broccoli
- Take 1 bunch green onion
- Get As needed water
- Take as required Few beans
- Prepare 2 bay leaves
- Take 2 Onion
- Make ready 5 garlic cloves
- Prepare 1 broccoli
- Make ready as required Few celery
It is unseasoned, so you can add your own favorite herbs, spices and salt to taste. This recipe calls for a few cups of frozen mixed veggies (carrots, green beans, corn, and peas). If you don't like those, use whatever frozen vegetables you want! The nice thing about using frozen vegetables in soup is that there is no washing, peeling, or chopping, so no prep!
Steps to make Mix vegetables soup:
- First cut vegetables in small sizes.
- Put the pan on the oven and switch on the oven heat water put baby corn after a few minutes remove the baby corn from the water.
- Now put another pan on the oven, add the oil and butter both.
- Now pan is heated put bay leaves next add the crushed garlic then sliced onion, next celery.
- Saute it then add the broccoli give it a nice stir for few minutes.
- Now add the baby corn along with sliced carrot give it a stir, and mix well.
- Now add the beans and stir
- Add the green onion along with green peas mix well,
- Put salt and black pepper powder. give it a mix
- Stirring till the vegetables are soft.
- Now add milk, give it a quick stir, next add the required water
- Mix all ingredients, boil until the soup is made and give a nice aroma
- Healthy soup is ready for serving __
If you don't like those, use whatever frozen vegetables you want! The nice thing about using frozen vegetables in soup is that there is no washing, peeling, or chopping, so no prep! The veggies just need to be heated through. Our vegetable soup with coconut milk uses red peppers, fresh cilantro, carrots, lime juice, and tomatoes, and these wonderful Thai flavors blend with cumin and cayenne for a mildly spiced creamy soup. Sweat onions, carrots, and celery in olive oil and tomato paste.
So that’s going to wrap it up for this special food mix vegetables soup recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!