Ginger Carrot Soup
Ginger Carrot Soup

Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, ginger carrot soup. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Find Deals on Ginger Carrot Soup in Groceries on Amazon. Cover and bring to a boil. Heat oil in heavy large saucepan over medium-high heat. Combine the olive oil and onion in a Dutch oven or heavy pot over medium-high heat.

Ginger Carrot Soup is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It is simple, it is quick, it tastes yummy. Ginger Carrot Soup is something that I have loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can have ginger carrot soup using 9 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Ginger Carrot Soup:
  1. Get 4-5 carrots
  2. Prepare 4 small (400 g) potatoes
  3. Prepare 1 onion
  4. Take 3 cups broth or water
  5. Make ready 1 thumb fresh ginger
  6. Take 1 tsp dry thyme or 2 branches fresh
  7. Prepare 1 Tbsp butter (or olive oil)
  8. Take to taste salt & pepper
  9. Get to taste chives, parsley or coriander (optional to garnish)

Pour in the water, and add squash, carrots and ginger. Sometimes the most nourishing foods are also the most simple and easy to make. This carrot ginger soup is just that. All you need are carrots, onions, butter, a little ginger, a few strips of orange peel, some stock, water, and salt.

Steps to make Ginger Carrot Soup:
  1. Slice the carrots, cube the potatoes and mince the onion and ginger.
  2. Saute onions in olive oil or butter until soft. Add the potatoes and carrots and saute them briefly.
  3. Add the ginger, thyme and enough broth or water to cover the vegetables. Bring to a boil, then simmer for 15-20 minutes until the carrots are soft.
  4. Once the carrots are soft, puree everything in a blender or food processor (Skip this step if you want a chunky soup). Return to pot and reheat if necessary.
  5. Adjust taste with salt and pepper. Divide into bowl and garnish with chives and/or parsley.

This carrot ginger soup is just that. All you need are carrots, onions, butter, a little ginger, a few strips of orange peel, some stock, water, and salt. The soup comes together in less than an hour, prep included. The first important step in making this carrot ginger soup recipe is how to prepare the carrots. Some recipes call for sautéing or boiling the carrots until tender, but after some experimenting, I found that roasted carrots were the best option for this soup.

So that is going to wrap this up for this special food ginger carrot soup recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!