Potato and Plantain fish Pepper soup
Potato and Plantain fish Pepper soup

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, potato and plantain fish pepper soup. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Rinse the fish ND remove the gills. Wash the fish with vinegar and salt to remove the slippery coating on it,rinse throughly and cut into smaller pieces. Do not stir the fish and plantain or else it will break. Before you cook the Nigerian Catfish Pepper Soup.

Potato and Plantain fish Pepper soup is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. They are fine and they look fantastic. Potato and Plantain fish Pepper soup is something that I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can cook potato and plantain fish pepper soup using 11 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Potato and Plantain fish Pepper soup:
  1. Prepare 2 Tsp Black pepper
  2. Prepare 1 Croker fish
  3. Make ready 2 Tsp if Uziza seed (blended)
  4. Get Scent leaves(diced)
  5. Make ready 3 Tsp pepper soup spice
  6. Take to taste Salt
  7. Make ready 1 knorr
  8. Take 1 Potato(diced)
  9. Make ready 1 Plantain (diced)
  10. Prepare 1 carrot(diced)
  11. Make ready Cabbage to garnish

Add water to cover the potatoes, add the bay leaves and start cooking on high heat till the potatoes are cooked but not soft. Peel, and then slice your plantain into small pieces and set asideā€¦. Wash and chop the goat meat, add the Onions, Ginger, Garlic, Knorr cubes and salt to taste. Partially mash some of the plantains with the back of a wooden spoon to thicken the soup.

Steps to make Potato and Plantain fish Pepper soup:
  1. Wash your utensils.
  2. Rinse the fish ND remove the gills.Peel the potato and rinse
  3. Boil your Potato for 6 mins in order for the potato to be soft
  4. Add your fish and pour in your pepper soup spice,black pepper,blended uziza seeds and add your Maggi and salt to taste,stir the mixture carefully so u won't scatter the fish. Cover and check after some minutes.
  5. Check if the fish is well cooked and pour in your plantain,carrots Nd scent leaves and let it cook for 5 minutes
  6. Serve and garnish with cabbage
  7. Enjoy your pepper soup with chilled wine or any drink of your choice

Wash and chop the goat meat, add the Onions, Ginger, Garlic, Knorr cubes and salt to taste. Partially mash some of the plantains with the back of a wooden spoon to thicken the soup. To serve, ladle into a bowl, add a spoonful of white rice, and sprinkle with fresh basil and cilantro. Ugba (Spicy Shredded Oil Bean) Nigerian Isiewu: Spicy Goat Head. Nkwobi (Spicy Cow Foot) Assorted Meat Pepper Soup.

So that’s going to wrap this up with this special food potato and plantain fish pepper soup recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!