Hey everyone, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, carrot ginger soup in coconut milk. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Carrot Ginger Soup in Coconut Milk is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. They’re fine and they look fantastic. Carrot Ginger Soup in Coconut Milk is something which I have loved my whole life.
Add carrots, broth, coconut milk, salt, pepper, and cinnamon. Immersion blend (or use a blender / vitamix) until smooth. Add roasted carrots and chicken broth. Use an immersion blender to blend soup until completely pureed.
To get started with this recipe, we must first prepare a few components. You can have carrot ginger soup in coconut milk using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Carrot Ginger Soup in Coconut Milk:
- Get 3 Carrots
- Make ready Fresh Ginger
- Make ready 2 Cans Chicken Broth
- Get 1/2 Red Onion
- Prepare 1 Can Coconut Milk
- Get Turmeric
- Prepare Cayenne Pepper
One that provides the ultimate comfort on a cold day! Can be made on the stovetop or Instant Pot. Add the ginger, carrot and spices, stir to combine and cook for another few minutes. Add a little splash of vegetable broth if the pan starts to dry out.
Instructions to make Carrot Ginger Soup in Coconut Milk:
- Cut red onion and saute in large sauce pan until browned in coconut oil or butter.
- Cut carrot into disks and grate ginger. Add to pot. Saute for 5 minutes.
- Add chicken broth and spices, cook over medium heat for 30-40 minutes.
- Add coconut milk and use barmixer or food processor to liquify.
Add the ginger, carrot and spices, stir to combine and cook for another few minutes. Add a little splash of vegetable broth if the pan starts to dry out. This healthy Carrot Ginger Soup is made with fresh carrots, a hint of fresh ginger and a touch of sour cream blended together until creamy, perfect for lunch or dinner. You can make it vegan or dairy-free by swapping the cream for coconut milk. This dump-and-go recipe for Instant Pot Carrot Soup is so easy & makes the most comforting soup!
So that is going to wrap it up for this exceptional food carrot ginger soup in coconut milk recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
