Carrot soup
Carrot soup

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, carrot soup. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Read Customer Reviews & Find Best Sellers. Purple Carrot Soup As beautiful as they are tasty, purple carrots make a delicious soup filled with antioxidants. This recipe adds a bit of fresh garlic and ginger to give the pureed soup a bit of zing. The vibrant color makes it a company-worthy starter.

Carrot soup is one of the most favored of current trending foods on earth. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Carrot soup is something that I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook carrot soup using 9 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Carrot soup:
  1. Get fresh ginger, grated
  2. Make ready carrots,chopped
  3. Prepare coconut oil
  4. Take onion, chopped
  5. Get vegetable broth
  6. Make ready coconut milk
  7. Make ready lime
  8. Prepare water (if needed)
  9. Get seeds, mix

The carrots cook together with aromatics like onions, garlic and fresh herbs before being puréed into a silky smooth soup that's delicious for dinner or packed up for lunch. In a medium sized stock pot, over high heat, combine the chicken stock, carrots, garlic, dill weed, salt and butter. Though this creamy carrot soup does have a wee bit more in it than just carrots, onion and garlic, they are mostly pantry essentials with the "other" things being optional. This classic carrot soup is a wonderful soup to serve with your favorite winter salads, sandwiches, and even holiday entrées.

Instructions to make Carrot soup:
  1. Saute The onion and carrots with coconut oil for 5 min.
  2. Add ginger, vegetable broth, coconut milk and bring to boil. Cook until the carrots are soft.
  3. Use hand blender and mix your soup until it's smooth.
  4. Add lime juice (salt, water) and cook for more 5 min.
  5. Serve hot with seeds on the top :) Dobrou chut

Though this creamy carrot soup does have a wee bit more in it than just carrots, onion and garlic, they are mostly pantry essentials with the "other" things being optional. This classic carrot soup is a wonderful soup to serve with your favorite winter salads, sandwiches, and even holiday entrées. Since carrots go well with so many other flavors, it's a versatile soup to keep in your repertoire. You might be pleasantly surprised to learn that this creamy soup is actually made without cream. The key to carrot soup is, unsurprisingly, the carrots.

So that is going to wrap this up with this exceptional food carrot soup recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!