Healthy Dry Curry with Soy Beans
Healthy Dry Curry with Soy Beans

Hey everyone, it’s John, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, healthy dry curry with soy beans. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

How to Make Soyabean Dry Curry Soak soya bean overnight. First grind the ingredients under 'to grind' to a coarse paste and keep aside. If you don't add salt,then the bean will get over cooked and get mashed. Grind the items given under the table 'To grind' to a coarse paste and keep a side.

Healthy Dry Curry with Soy Beans is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It is simple, it’s quick, it tastes delicious. They’re fine and they look fantastic. Healthy Dry Curry with Soy Beans is something that I have loved my entire life.

To begin with this recipe, we must prepare a few components. You can have healthy dry curry with soy beans using 15 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Healthy Dry Curry with Soy Beans:
  1. Make ready Ground meat - beef and pork mix
  2. Prepare Canned soy beans
  3. Get Canned tomatoes
  4. Take Carrot
  5. Make ready to 3 Green peppers
  6. Make ready Onions
  7. Prepare Garlic
  8. Get Olive oil
  9. Get ☆Curry powder
  10. Prepare ☆Soy sauce
  11. Get ☆Japanese Worcestershire-style Sauce
  12. Make ready ☆Sugar
  13. Make ready ☆Soup stock granules
  14. Make ready ☆Salt and pepper
  15. Get ☆Water

Method: Wash and soak soy beans overnight. next day drain them and add it to a pressure cooker. Gomoku-mame (五目豆, Simmered Soybeans with Vegetables) is a wonderful, healthy vegetarian dish. Soybeans are cooked with diced root vegetables in a sweet soy sauce flavour. It keeps well for several days in the fridge and you can freeze it, too.

Instructions to make Healthy Dry Curry with Soy Beans:
  1. Slice the garlic and add to olive oil in a pan and heat. Take the garlic out when it's lightly browned. Use the same oil to sauté the ground meat. When it changes color, add finely chopped onion and carrot, and keep sautéing until they soften.
  2. Add finely chopped green pepper and keep sautéing.
  3. Add ☆ ingredients too.
  4. Add soy beans.
  5. Keep simmering.
  6. 20 minutes later…
  7. 30 minutes later…
  8. After simmering for about 40 minutes, when the water in the pan has reduced, it's done. Serve with a boiled egg on top.

Soybeans are cooked with diced root vegetables in a sweet soy sauce flavour. It keeps well for several days in the fridge and you can freeze it, too. The Best Dried Soybeans Recipes on Yummly Salmon And Coconut Rice Bowls With Sriracha Honey, Sesame Fried Egg And Mushroom Quinoa Bowls, Tzatziki Marinated Salmon With Edamame Mint Mash And Charred Scallion Place soybeans in small saucepan and cover with water. Return the soybeans to the pot and add soy sauce, agave, sesame oil.

So that’s going to wrap this up with this exceptional food healthy dry curry with soy beans recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!