Healthy Winter Special Beetroot, Carrot Spinach Soup
Healthy Winter Special Beetroot, Carrot Spinach Soup

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, healthy winter special beetroot, carrot spinach soup. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Healthy Winter Special Beetroot, Carrot Spinach Soup is one of the most well liked of current trending foods in the world. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look wonderful. Healthy Winter Special Beetroot, Carrot Spinach Soup is something which I’ve loved my entire life.

Great recipe for Healthy Winter Special Beetroot, Carrot Spinach Soup. # Soup Full of Iron. This Soup is good for all age group. Carrot and beetroot soup is the best winter meal you can have for all your skin problems. Both carrot and beetroot are winter-special foods, so you'll get them all-fresh this season.

To begin with this recipe, we must first prepare a few components. You can cook healthy winter special beetroot, carrot spinach soup using 8 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Healthy Winter Special Beetroot, Carrot Spinach Soup:
  1. Get 1 cup carrots finely chopped
  2. Get 1 cup Beetroot finely chopped
  3. Get 2 Tomatoes finely chopped
  4. Make ready 1/4 cup Spinach finely chopped
  5. Get to taste Salt
  6. Take to taste Pepper powder
  7. Take 2-3 Curry leaves
  8. Take 1/2 tsp oil

Stir in half and half and chicken broth. For one glass of carrot, beet, and spinach juice, you'll need ¾ pounds of carrots, half of a medium-sized beet, and a handful of spinach. Here's why we chose these three ingredients: Carrots—Everyone's favorite orange veggie, the carrot is jam-packed with beta-carotene, fiber, vitamin K, potassium, and antioxidants. Learn how to make Healthy Beetroot Carrot Soup at home with Chef Smita Deo on Get Curried.

Instructions to make Healthy Winter Special Beetroot, Carrot Spinach Soup:
  1. Chop all the vegetables finely and put in a cooker with little water approximately 1 cup or according to the thickness you want.
  2. Close the lid of the cooker and on the gas till 3-4 whistles.Off the gas. Cool the cooker and open it.
  3. Blend the soup with a blender or in a mixie jar.
  4. Transfer the soup in a bowl.
  5. In a pan heat oil and add curry leaves.saute and add the soup. Let it boil for 6 to 7 minutes.
  6. Add salt and pepper powder to taste.
  7. Off the gas and transfer the soup in a soup bowl.
  8. Serve hot soup immediately.
  9. Enjoy hot hot healthy soup in winters.

Here's why we chose these three ingredients: Carrots—Everyone's favorite orange veggie, the carrot is jam-packed with beta-carotene, fiber, vitamin K, potassium, and antioxidants. Learn how to make Healthy Beetroot Carrot Soup at home with Chef Smita Deo on Get Curried. Slurp on this hot Beetroot & Carrot soup on a winter evening. Combine the carrots, beets, celery and onion in the dish. Drizzle with olive oil, and sprinkle with sugar, cinnamon, ginger, nutmeg and pepper.

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