Hello everybody, it is John, welcome to my recipe site. Today, we’re going to prepare a special dish, lemon coriander veggie soup. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Lemon coriander soup is clear vegetable soup made with mix vegetables, lemon and coriander leaves. Lemon gives a sour taste and coriander leaves give subtle citrus notes in the soup. Lemon Coriander Clear Soup recipe is a scrumptious and healthy soup with refreshing combination of lemon ,coriander and few vegetables ,rich in vitamin C and low in calories. Serve this soup as an appetizer or as comfort food on a rainy monsoon evening or sip on it when you're sick.
Lemon Coriander Veggie Soup is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. Lemon Coriander Veggie Soup is something that I have loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can have lemon coriander veggie soup using 13 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Lemon Coriander Veggie Soup:
- Make ready 1 Tsp Ginger
- Prepare 1 Tsp garlic cloves
- Make ready 1 Tsp Green Chilli
- Take 1 onion
- Get 1/4 cup carrot
- Prepare 1/4 cup Cabbage
- Prepare 1 Tsp Salt
- Make ready 1/4 Tsp Basil Herbs
- Take 1/4 Tsp Black Pepper Powder
- Take 1/4 tsp fresh Coriander leaves
- Get 2 Tbsp Lemon Juice
- Prepare 2 Glass Water
- Prepare 2 Tsp Cornflour
Wash the coriander leaves and chop them roughly. This is for making the vegetable stock. Boiling the lemon zest will not taste bitter. Lemon Coriander Soup Recipe is a healthy clear soup flavoured with fresh coriander leaves and the splash of lemon juice makes all the difference to this yummilicious soup.
Instructions to make Lemon Coriander Veggie Soup:
- Heat 1 teaspoon olive oil in a wok and sauté ginger, garlic and green chilies for 30 seconds.
- Now add finely chopped onion, carrot and cabbage alongwith a tsp of salt. Mix and cover with lid for 2 minutes at low flame for faster cooking.
- After two minutes, add basil herbs and black pepper powder. Increase the quantity of black pepper powder as per your taste.
- Add coriander leaves and cook for a minute.
- Now finally add Lemon Juice to it. Mix.
- Now add 2 big glasses of water and bring it to boil.
- Now turn the flame to low and add cornflour slurry (Cornflour mixed in water). This is optional if you desire thick consistency of soup.
- Bring 1 more boil and soup is ready ! Serve hot !
Boiling the lemon zest will not taste bitter. Lemon Coriander Soup Recipe is a healthy clear soup flavoured with fresh coriander leaves and the splash of lemon juice makes all the difference to this yummilicious soup. Its a very healthy soup made with vegetable stock, lemon juice , mix vegetables and loads of coriander. I bet you will fall in love with this easy peasy flavourful soup 🙂 I am writing the ingredients according to what i used but you can simply add any vegetables you like or available at home. I made my own vegetable stock too.
So that is going to wrap it up for this exceptional food lemon coriander veggie soup recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
