Apple carrot soup
Apple carrot soup

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, apple carrot soup. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Apple carrot soup is one of the most favored of recent trending foods in the world. It’s easy, it is fast, it tastes delicious. It is appreciated by millions every day. They are fine and they look wonderful. Apple carrot soup is something that I’ve loved my entire life.

We call for Golden Delicious apples for their. Stir in curry powder, then add carrots, apples and bay leaf. Bring the mixture to a low boil, then reduce the heat to low. Press the Sauté button on the Instant Pot® and melt butter.

To begin with this recipe, we must first prepare a few components. You can have apple carrot soup using 9 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Apple carrot soup:
  1. Get 1&1/2 cup carrot chopped
  2. Get 3/4 cup chopped onions
  3. Take 1/2 cup chopped apple without peel
  4. Prepare as per taste Salt
  5. Make ready 1/2 TSP mix herbs
  6. Get as per taste Black pepper powder
  7. Make ready 1/2 cup milk
  8. Make ready 1 &1/2 cup water
  9. Make ready 1 cube cheese

Add carrots, apples, onions, garlic, broth, apple cider, and thyme to a large soup pot and bring to a boil. Transfer half of the soup (or all if you prefer) to a blender and process until smooth (or use an immersion blender). Add the roasted carrots, apple and celery and stir to coat. Pour in the vegetable stock, raise the heat, and bring to a boil.

Instructions to make Apple carrot soup:
  1. In a cooker dry roast onion without oil for about 1& 1/2 min. Add carrot, apple & 1 cup water. Add salt.cover the lid & Blow 3 whistle.
  2. Cool the cooker completely than open a lid. Grind the mixture.
  3. Take a pan.put the mixture add 1/2 cup milk, 1/2 cup water, mix herbs, black pepper powder & boil till it becomes little thick.
  4. Take out in a bowl. Garnish with grated cheese.

Add the roasted carrots, apple and celery and stir to coat. Pour in the vegetable stock, raise the heat, and bring to a boil. Remove from the heat, and using a regular or immersion blender, carefully puree the soup. Add minced garlic and ginger and cook for another couple minutes on low. Add chopped apple and carrots and cook for a few minutes more.

So that’s going to wrap it up for this special food apple carrot soup recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!