Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, creamy broccoli potato soup. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Creamy Broccoli Potato Soup is one of the most well liked of recent trending meals in the world. It is simple, it is fast, it tastes yummy. It is appreciated by millions every day. Creamy Broccoli Potato Soup is something which I’ve loved my entire life. They are nice and they look fantastic.
Add potato and broccoli stems; generously season with salt and pepper. Add the potato and broccoli to the pan and stir. Add the chicken stock and bring. It's an easy healthy soup that everyone loves.
To begin with this recipe, we must first prepare a few components. You can have creamy broccoli potato soup using 11 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Creamy Broccoli Potato Soup:
- Make ready 3 cups chopped broccoli
- Make ready 1 cup chopped carrots
- Make ready 3 cups water
- Prepare 2 cups chicken broth
- Prepare 3 medium potatos chopped up
- Make ready 2 tbs butter
- Make ready 1 tsp salt
- Make ready 1 dash pepper
- Get 1 dash seasonal
- Prepare 2 cups milk
- Take 2 tsps of flour mixed with 1/2 cup water
This is a chunky Broccoli and Potato in a thick and creamy soup broth that's made with no cream. For a hit of protein, add some prawns/shrimp or shredded chicken. In a large saucepan, combine the first seven ingredients; bring to a boil. Stir in broccoli; return to a boil.
Steps to make Creamy Broccoli Potato Soup:
- Add water, broth,butter and seasonings to pot and bring to a boil.
- Once boiled add broccoli, carrots, and potatos. Bring back to a boil then turn down to simmer. Simmer 15 minuets or til vegatable are soft.
- Add milk and flour mixed with water then boil for 5 minuets til it thickens.
- Enjoy topped with some cheddar cheese.
In a large saucepan, combine the first seven ingredients; bring to a boil. Stir in broccoli; return to a boil. In a small bowl, whisk flour and milk until smooth; stir into soup. Roughly chop all but one of the potatoes (set that last one aside for tomorrow) and add them to the broth. Cook the potatoes until fork tender, then whiz the mixture with an immersion blender.
So that is going to wrap it up for this exceptional food creamy broccoli potato soup recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
