Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, cheeseburger mac soup. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
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Cheeseburger mac soup is one of the most favored of recent trending foods on earth. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. Cheeseburger mac soup is something which I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can have cheeseburger mac soup using 12 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Cheeseburger mac soup:
- Get ground beef
- Make ready chopped onion
- Take minced garlic
- Take black pepper
- Prepare hamburger helper cheeseburger macaroni
- Take diced tomatoes, undrained
- Prepare milk
- Take water
- Make ready ketchup
- Make ready mustard
- Get shredded American cheese or shredded mac & cheese blend
- Make ready chopped dill pickles
Cook and drain the macaroni, place in a colander, and rinse with cold water to prevent it from sticking together. When you serve the soup, add some macaroni to each bowl and ladle hot soup over it. No more soggy macaroni and plenty of broth. Award Winning Cheeseburger Soup is a thick and hearty soup with lean, tender ground beef, shredded carrots, diced celery and potatoes in a warm and creamy cheese soup.
Instructions to make Cheeseburger mac soup:
- In a large pot cook beef, onion, garlic, and pepper. Drain. Stir in sauce mix from hamburger helper, tomatoes, milk, water, ketchup, and mustard. Heat to boiling, stirring constantly.
- Reduce heat. Cover and simmer 10 minutes, stirring occasionally. Then stir in uncooked pasta and cheese. Cover, cook 15 minutes longer, stirring occasionally. Top with pickles and serve immediately.
No more soggy macaroni and plenty of broth. Award Winning Cheeseburger Soup is a thick and hearty soup with lean, tender ground beef, shredded carrots, diced celery and potatoes in a warm and creamy cheese soup. This is an award winning soup and it is excellent! This is my most popular soup for good reason! Remove from heat and add American cheese, Cheddar cheese, and Cheddar-Jack cheese.
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