Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a special dish, cheeseburger soup. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
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Cheeseburger Soup is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It is simple, it’s fast, it tastes yummy. Cheeseburger Soup is something which I have loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can have cheeseburger soup using 17 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Cheeseburger Soup:
- Prepare 1 tbsp. olive oil
- Make ready 1 lb. ground beef (or ground turkey)
- Prepare 2 tbsp. unsalted butter
- Take 1/2 yellow onion, diced
- Get 1 large carrot, peeled and shredded
- Get 1 stalk celery, diced
- Make ready 2 cloves garlic, minced
- Make ready 2 tbsp. ketchup
- Take 1 tbsp. mustard
- Make ready 1 tbsp. Worcestershire sauce
- Get 2 tbsp. all purpose flour
- Take 1 tsp. dried parsley
- Get 1/2 tsp. each dried oregano, salt and pepper
- Take 3 cups unsalted chicken broth
- Prepare 2 large potatoes, scrubbed and diced
- Get 1 cup milk (any kind)
- Take 1 1/2 cup shredded cheddar cheese
Transfer to a paper-towel lined plate. Kid-friendly, fun, and oh-so-easy, cheeseburger soup is going to become a weeknight staple at your house. "Leave the grill off when you crave a cheeseburger in cold months and whip up this soup!" said one Test Kitchen Professional. Looking for recipes for cheeseburger soup? Taste of Home has the best cheeseburger soup recipes from real cooks, featuring reviews, ratings, how-to videos and tips.
Instructions to make Cheeseburger Soup:
- Start by heating the oil in a large pot or Dutch oven over medium heat. Once it's hot, add the ground meat, season it lightly with salt and pepper, and cook it until it's browned throughout. Drain any excess fat, if needed, then remove the meat to a seperate plate, cover with foil and set it aside.
- Add the butter to the pot. Once it melts, add the onion, celery and shredded carrot. Cook, stirring often, until they begin to soften, about 5-7 minutes. Then add the garlic, ketchup, mustard and Worcestershire sauce. Cook and stir for another couple of minutes. Then sprinkle the flour over the top and cook and stir for another minute or two.
- Increase the heat to med-high and stir in the broth and seasonings. Let it come up to a low boil, then stir the meat back in, along with the potatoes. Reduce the heat back down to medium-low and let this simmer until the potatoes are fork tender. Then stir in the milk and the shredded cheese, stirring to incorporate and melt the cheese in.
- Let it come back up to temperature and taste it to see if it needs any additional seasoning. That's it! Serve it straightaway and enjoy!
Looking for recipes for cheeseburger soup? Taste of Home has the best cheeseburger soup recipes from real cooks, featuring reviews, ratings, how-to videos and tips. In a large pot, brown ground beef and onion. Add broth, celery, carrots, parsley and potatoes. In a saucepan, melt the butter and stir in flour.
So that’s going to wrap it up for this special food cheeseburger soup recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!