Cheeseburger soup
Cheeseburger soup

Hello everybody, it is Brad, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, cheeseburger soup. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Save Time and Do Groceries Online Now. Free UK Delivery on Eligible Orders! Check Out Great Products On eBay. How to reheat cheeseburger soup: It is best to reheat your soup on the stove top or in a slow cooker.

Cheeseburger soup is one of the most well liked of current trending meals on earth. It’s appreciated by millions daily. It is simple, it’s fast, it tastes yummy. They’re nice and they look wonderful. Cheeseburger soup is something which I have loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have cheeseburger soup using 15 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Cheeseburger soup:
  1. Get 1 lb lean ground beef
  2. Make ready 3/4 cup chopped onion
  3. Get 3/4 cup shredded or diced carrots
  4. Take 3/4 cup diced celery
  5. Make ready 1 tsp dried basil
  6. Take 1 tsp dried parsley flakes
  7. Get 4 tbsp butter divided
  8. Take 3 cup chicken broth
  9. Make ready 4 cup peeled and diced potatoes
  10. Prepare 2 cup velveta cubed
  11. Prepare 1/4 cup all purpose flour
  12. Take 1 1/2 cup milk or heavy cream
  13. Prepare 3/4 tsp salt
  14. Prepare 1/2 tsp pepper
  15. Take 1/4 cup sour cream

Soups with starches and dairy (like cheeseburger soup) are not ideal for freezing. Yes, you can always add bacon. Top bowls with crumbled cooked bacon for a bacon-cheeseburger twist. Be sure to check out these other cheeseburger-inspired recipes.

Instructions to make Cheeseburger soup:
  1. Brown the ground beef on a 3 quart saucepan. Drain and set aside.
  2. Saute until tender.
  3. In the same saucepan add 1Tbs butter and add onion, shredded carrots, parsley flakes, basil and celery.
  4. Add broth, potatoes and beef and bring to a boil. Reduce heat, cover and simmer 10-12 min. our until potatoes are tender.
  5. In a small skillet melt remaining butter (3 Tbs) and add the flour.
  6. Add to the soup and bring to a boil. cook and stir for 2 min. reduce heat to low.
  7. Stir in the cheese, milk, salt and pepper.
  8. Cook and stir for 3-5 min or until bubbly.
  9. Cook and stir until the cheese melts. Remove from heat and blend in sour cream.

Top bowls with crumbled cooked bacon for a bacon-cheeseburger twist. Be sure to check out these other cheeseburger-inspired recipes. Ingredients of Cheeseburger Soup Recipe To make this soup you'll need: olive oil, ButcherBox Ground Beef, carrot, celery, onion, garlic powder, onion powder, paprika, Worcestershire sauce, petite diced tomatoes, potatoes, salt, pepper, cauliflower rice, parsley, beef broth, milk, tapioca flour and cheddar cheese. This cheeseburger soup is a creamy blend of ground beef, bacon, potatoes, vegetables and cheese, all finished off with your favorite burger toppings. A hearty dinner option that's popular with both kids and adults alike!

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