Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, loaded cheeseburger soup. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Loaded Cheeseburger Soup is one of the most popular of recent trending foods in the world. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. Loaded Cheeseburger Soup is something that I have loved my entire life. They’re fine and they look fantastic.
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To begin with this recipe, we have to prepare a few components. You can have loaded cheeseburger soup using 21 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Loaded Cheeseburger Soup:
- Make ready 1 1/2 lb ground beef
- Make ready 36 oz beef broth
- Make ready 6 tbsp butter
- Prepare 8 oz warm water
- Take 12 oz mixed vegetables
- Make ready 8 oz ditalini pasta (or any small pasta or rice)
- Take 2 tbsp thyme
- Get 2 tbsp ground mustard
- Make ready 2 tbsp celery salt
- Get 2 tbsp lemon pepper
- Get 2 tbsp horseradish
- Get 2 tbsp ground cumin
- Take 2 tbsp ground ginger
- Prepare 1 tbsp turmeric
- Prepare salt
- Make ready ground black pepper
- Get 2 oz shredded monterey cheese
- Prepare 4 oz shredded cheddar jack cheese
- Prepare 2 oz shredded mozarella
- Take 2 oz mexican crema or sour cream
- Prepare all-purpose flour
To begin with this recipe, we have to prepare a few ingredients. Here is how you can achieve that. Award Winning Cheeseburger Soup is a thick and hearty soup with lean, tender ground beef, shredded carrots, diced celery and potatoes in a warm and creamy cheese soup. This is an award winning soup and it is excellent!
Instructions to make Loaded Cheeseburger Soup:
- Brown ground beef with 1/2 of all seasoning, drain grease.
- Add warm water, beef broth and remaining seasoning to cooked beef. Bring to a boil.
- Add pasta and frozen vegetables and cook on low boil for 12-15 minutes.
- In a small pan melt butter and add flour. Add as much flour as it takes to soak up all the butter and then add to soup. Boil for 2-5 minutes. If the soup is not thick enough repeat with 1/2 amount of butter.
- Add cheese and creama and cook on low for 5 minutes.
Award Winning Cheeseburger Soup is a thick and hearty soup with lean, tender ground beef, shredded carrots, diced celery and potatoes in a warm and creamy cheese soup. This is an award winning soup and it is excellent! This is my most popular soup for good reason! Creamy Cheeseburger Soup is a creamy, hearty soup that is loaded with seasoned beef, potatoes, and a pound of Velveeta cheese. Try my Beer Cheese Soup for another creamy, cheesy soup.
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