Stuffed Tofu (Tahu Isi) *Vegan
Stuffed Tofu (Tahu Isi) *Vegan

Hello everybody, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, stuffed tofu (tahu isi) *vegan. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Stuffed Tofu (Tahu Isi) *Vegan is one of the most well liked of current trending meals on earth. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions daily. They are fine and they look fantastic. Stuffed Tofu (Tahu Isi) *Vegan is something that I’ve loved my entire life.

Stuffed Tofu (Tahu Isi) *Vegan Skip beef or chicken stock, use mushroom stock for vegetarian/vegan diet. Stuffed Tofu (Tahu Isi) *Vegan Skip beef or chicken stock, use mushroom stock for vegetarian/vegan diet. Stuffed Tofu (Tahu Isi) *Vegan step by step. Cut square shaped fried tofu tofu become triangle shapes, take out the inner part, put aside.

To begin with this recipe, we must first prepare a few ingredients. You can have stuffed tofu (tahu isi) *vegan using 20 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Stuffed Tofu (Tahu Isi) *Vegan:
  1. Prepare 10 pcs Fried Tofu
  2. Take Filling:
  3. Prepare 3 carrots
  4. Get 1/4 cabbage
  5. Make ready 100 gr bean sprouts (optional)
  6. Take 2 spring onions
  7. Make ready 1/2 red onion or 5 shallots
  8. Get 3 garlic cloves
  9. Make ready 1 tsp salt
  10. Take 1/2 tsp pepper
  11. Get 1/2 tsp sugar
  12. Take 1 tsp chicken or beed or mushroom stock (optional)
  13. Make ready Vegetable oil
  14. Make ready Batter:
  15. Take 1 cup plain flour
  16. Make ready 1/2 cup tapioca starch
  17. Make ready 1/2 cup corn starch
  18. Prepare 1/2 tsp turmeric powder
  19. Prepare 1/2 tsp salt
  20. Make ready 3 cups water

The tofu used for this recipe is deep fried puff tofu. Unlike the regular tofu you find in the grocery. Tahu Isi - Indonesian Stuffed Tofu Parcels Fried food is a common street snack in Indonesia. Numerous glassed booths line the roadsides with signs reading "Gorengan" (fried food or fritter).

Instructions to make Stuffed Tofu (Tahu Isi) *Vegan:
  1. Cut square shaped fried tofu tofu become triangle shapes, take out the inner part, put aside.
  2. Chop onion, garlics, cabbage, and spring onions, shred carrots, pur aside.
  3. In a sauce pan, pour 2 tbsp vegetable oil, put chopped onuon and garlics into the sauce pan, stir it well until the aroma comes out.
  4. Add spring onion, cabbage, carrots, and bean sprout, sprinkle some salt, sugar,pepper, and stock, stir it well. Cover the sauce pan, check and stir it properly until all veggies are cooked.
  5. In a mixing bowl, mix all flour and starch well, add turmeric powder, and salt, mix them well. Gradually pour water while stiring it, stop pouring the water when the batter is not to thick and not watery.
  6. Take fried tofu, fill it up with vegetable mix, do the same thing for the whole 20 tofu.
  7. Pre-heat cooking oil in a fryung pan.
  8. Deep filled tofu into batter and deep fry it in while the oil heates up, turn to the other side while they turn golden.
  9. Stuffed tofu is ready to be served, you can also enjoy them with some sauce or mayonaise.

Tahu Isi - Indonesian Stuffed Tofu Parcels Fried food is a common street snack in Indonesia. Numerous glassed booths line the roadsides with signs reading "Gorengan" (fried food or fritter). Not so healthy, but oh so delicious. Stuffed Tofu (Tahu Isi) *Vegan instructions. Cut square shaped fried tofu tofu become triangle shapes, take out the inner part, put aside.

So that is going to wrap this up for this exceptional food stuffed tofu (tahu isi) *vegan recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!