Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, mike's green chili chicken & dumplings with super stock. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Mike's Green Chili Chicken & Dumplings With Super Stock is one of the most favored of recent trending foods in the world. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. Mike's Green Chili Chicken & Dumplings With Super Stock is something which I’ve loved my whole life. They’re nice and they look wonderful.
Mike's Green Chilie Chicken Sauce MMOBRIEN ALBUQUERQUE, NEW MEXICO You can also enjoy this dish with thick slices of toasted garlic bread. Just pile your chicken sauce on the top of it and. more Mike's Green Chili Chicken & Dumplings With Super Stock Hey everyone, it is me, Dave, welcome to my recipe page. Today, I'm gonna show you how to make a special dish, mike's green chili chicken & dumplings with super stock. One of my favorites food recipes.
To get started with this particular recipe, we must first prepare a few ingredients. You can have mike's green chili chicken & dumplings with super stock using 31 ingredients and 18 steps. Here is how you can achieve that.
The ingredients needed to make Mike's Green Chili Chicken & Dumplings With Super Stock:
- Take ● For The Super Chicken Stock [reserve carcass for picking]
- Get 1 LG Pre-Roasted Shredded Rotisserie Chicken
- Make ready 4 Cans Low Sodium Swanson's Chicken Broth
- Make ready 1.5 tbsp Maggi Condensed Chicken Bouillon Powder
- Get 1 tbsp Green Chili Powder
- Make ready 1 tsp White Pepper
- Prepare 1 tsp Dried Thyme
- Make ready 1 tsp Dried Rosemary
- Get 2 Bay Leaves
- Prepare ● For The Chicken Soup Mix
- Get 2 Cans Campbells Cream Of Chicken Soup
- Prepare 2 (4 oz) Cans Hatch Green Chilies
- Prepare 2 Cups Whole Milk
- Take 1/2 Cup Half & Half Or Heavy Cream
- Prepare 3 tbsp Salted Butter
- Prepare ● For The Vegetables
- Take 1/2 Chopped Vidalia Onion
- Take 1 LG Chopped Celery Stalk With Leaves
- Get 1/3 Cup Chopped Green Onions
- Prepare 1/2 Cup Chopped Carrots
- Prepare 1/2 Can Drained Sweet Corn
- Get 1/2 Cup Green Beans
- Prepare 1/3 Cup Drained Sweet Peas
- Get 1 tbsp Fine Minced Garlic
- Prepare ● For The Dumplings [room temp]
- Prepare 1 Can Pillsbury Grand Buttermilk Biscuits
- Prepare Dash Of Green Chile Powder
- Make ready ● For The Options [as needed]
- Make ready Chopped Potatoes
- Get Bowls LG Bread
- Prepare Fresh Parsley [garnish]
While being video taped no less! This is the dish she chose at a moments notice. [i. If you don't have a food processor chop all above ingredients as small as possible before blending. Combine salsa verde, green chilies, garlic, jalapeno, and cilantro in a blender.
Instructions to make Mike's Green Chili Chicken & Dumplings With Super Stock:
- Shred your pre-cooked Rotisserie chicken and chop your vegetables.
- Make your chicken stock. Add everything in the Super Stock section and reduce [simmer] chicken stock until halved.
- Double strain your rich chicken stock and add to Camplles soup mix below. Shred what's left of chicken on bones.
- Your whole milk and chicken soup. our half and half or heavy cream as well.
- Your half and half or heavy cream.
- Whisk your soup, whole milk and heavy cream well into a large bowl.
- Fold in your shredded chicken.
- Also, fold in your chiles. I really wouldn't use any other brand.
- Open your sweet buttered crispy corn and fully drain.
- Add all other vegetables and butter and bring to a simmer. Stir regularly. Add additional milk as needed.
- In the meantime, pick any leftover chicken from your cooled stock carcass and add to soup. Allow soup to simmer for 1 hour.
- Open your can of buttermilk flaky biscuits. Bring to room temp.
- Rip and squeeze biscuits into tight individual balls.
- TO MAKE YOUR HOMEMADE DUMPLINGS: Sift 2 cups of flour and 1 tsp baking powder into a large mixing bowl. Make a well in the flour mixture; pour in 1 cup of hot chicken broth, mixing first with a fork, then with your fingers. Add the egg and mix well again. Form into balls. Dust with green chile powder.
- Add rolled biscuits to your heavy simmering soup. Simmer 10 minutes longer. Stir gently from bottom otherwise you'll break up your dumplings or they'll stick together..
- This is an excellent green chili hot sauce to serve to the side of this dish.
- Serve immediately.
- Or, serve in fresh crispy bread bowls. Either way, enjoy!
If you don't have a food processor chop all above ingredients as small as possible before blending. Combine salsa verde, green chilies, garlic, jalapeno, and cilantro in a blender. Blend, starting on low and finishing on high, until sauce is very smooth and bright green. How do you make One Pan Green Chili Chicken? This recipe is a very simple one pan meal that is great for busy nights!
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