Carrot soup express
Carrot soup express

Hey everyone, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, carrot soup express. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Carrot soup express is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It is easy, it is quick, it tastes delicious. They are fine and they look fantastic. Carrot soup express is something that I’ve loved my whole life.

We hope you got insight from reading it, now let's go back to carrot soup express recipe. Here is how you achieve that. We hope you got insight from reading it, now let's go back to carrot soup express recipe. Here is how you do that.

To begin with this recipe, we must prepare a few components. You can have carrot soup express using 10 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Carrot soup express:
  1. Prepare 300 g - 500 g frozen baby carrots (depending on how thick you want the soup to be)
  2. Get 1 onion
  3. Get 2-3 spring onions
  4. Prepare 1 stock cube, either vegetable, chicken or beef (if you manage to have fresh stock, even better)
  5. Get long-grain white rice or hylopitakia (traditional Greek pasta) as much as you like
  6. Prepare 1 little parsley
  7. Take lemon juice
  8. Make ready 1 egg (optionally)
  9. Get strained yogurt or ariani (yogurt drink)
  10. Take oil

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Steps to make Carrot soup express:
  1. Heat the oil and sauté the onion and the spring onions.
  2. Add the carrots straight from the freezer as well as the rice. Add enough water as well as the stock.
  3. Boil over strong heat for 5 minutes and then turn the heat down and leave it for an additional 10-15 minutes.
  4. When it is almost ready, remove the carrots from the stock, place them in the blender and blend them. Then add them back into the stock. Meanwhile, if you like make some avgolemono (egg and lemon sauce) and add it to the stock as well.
  5. Set it aside for a while to thicken and serve.
  6. If you haven't added any avgolemono, use some lemon juice before you serve. Then add 2-3 tbsp strained yogurt or a little ariani. Season with pepper. Bon appétit!

A balance of delicious plus nutritious foods that eludes most health conscious meals! View the menu for Carrot Express on MenuPages and find your next meal. Carrot Express' goal is to inspire others with homemade, nutritious food. The fresh, warming flavors of ginger, carrot and turmeric really shine through in this big bowl of goodness just waiting to be devoured with a hunk of fresh bread. Easily made in the Instant Pot or on the stovetop.

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