Slow Cooker Pork Tacos
Slow Cooker Pork Tacos

Hello everybody, it’s Drew, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, slow cooker pork tacos. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Slow Cooker Pork Tacos is one of the most well liked of recent trending meals on earth. It’s simple, it is quick, it tastes delicious. It is appreciated by millions daily. Slow Cooker Pork Tacos is something that I’ve loved my entire life. They are fine and they look wonderful.

Bring Joy To Your Home With Fortnum & Mason Pork. Our Piccadilly Food Hall Attracts Visitors Far And Wide With Many Scrumptious Delights Check Out our Selection & Order Now. Free UK Delivery on Eligible Orders! Put the chipotle paste, oregano, garlic salt, chilli flakes, tomato purée and cider vinegar into a bowl.

To begin with this particular recipe, we have to prepare a few components. You can have slow cooker pork tacos using 12 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Slow Cooker Pork Tacos:
  1. Make ready 5-6 lbs Pork Shoulder (bone in preferred)
  2. Take 4 cups Beef Broth
  3. Get 2 cups water
  4. Take 2 Large Onions (quartered or julienne)
  5. Take 4 Poblano peppers (julienne)
  6. Take 2 Jalapenos (diced)
  7. Make ready 2 tbsp Parsley
  8. Take 2 tbsp Basil
  9. Make ready 4 tbsp Knorr Chicken Bouillon
  10. Get Queso fresco
  11. Take Mexican sour cream
  12. Get Corn Tortillas (flour if preferred)

Cover and cook on high until the meat is tender,. Heat a nonstick frying pan over a high heat, add the oil and brown the meat all over until it is a deep caramel colour. Remove the meat from the slow cooker and set aside. Best thing is, pulled pork tacos are crazy easy to make, especially in a slow cooker.

Steps to make Slow Cooker Pork Tacos:
  1. Put pork shoulder in roaster. Add all other ingredients. Set roaster to 225 degrees.
  2. After cooking for 12.5 hours shred for tacos.
  3. When plating put meat first followed by Onions and Poblanos. Gently squeeze taco at this point to remove juice (trust me even after that you will still bathe in it). Then add Queso Fresco. Drizzle Mexican Sour Cream. Top with Parsley

Remove the meat from the slow cooker and set aside. Best thing is, pulled pork tacos are crazy easy to make, especially in a slow cooker. Rub a pork shoulder roast with a blend of ground chiles and spices Let the roast sit in that rub for a while Place the pork shoulder or butt in the slow cooker. Add all of the other ingredients except for the bay leaf, and stir to combine. Pour the mixture over the meat.

So that is going to wrap it up for this special food slow cooker pork tacos recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!