Crockpot Taco Soup
Crockpot Taco Soup

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, crockpot taco soup. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

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Crockpot Taco Soup is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. They’re nice and they look fantastic. Crockpot Taco Soup is something which I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook crockpot taco soup using 19 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Crockpot Taco Soup:
  1. Prepare 1 lb Ground Turkey
  2. Take 1 large white onion diced
  3. Prepare 1 large jalapeno minced
  4. Make ready 1 tbsp olive oil, extra virgin
  5. Get 1 cup Chicken broth
  6. Make ready 1 packages Ranch Mix
  7. Take 1 packages taco seasoning
  8. Get 15 oz Black Beans
  9. Get 4 oz Diced Green Chilies
  10. Take 15 oz whole kernel corn
  11. Make ready 15 oz Light Red Kidney Beans
  12. Prepare 29 oz Tomato Sauce
  13. Make ready 28 oz Petite Diced Tomatos
  14. Get 29 oz Water (optional)
  15. Take 1 Salt and pepper to taste
  16. Take 1 sour cream (optional)
  17. Make ready 1 cheese (optional)
  18. Take 1 tsp Tabasco (optional)
  19. Make ready 1 tortilla chips (optional)

Crock Pot Directions: In a medium skillet, cook the ground beef and onions until browned over medium heat. Place the ground beef mixture, kidney beans, corn, tomato sauce, water, diced tomatoes, green chile peppers and taco seasoning mix in a slow cooker. First, place all ingredients in the slow cooker and mix well. Chickpea Crockpot Taco Soup - we've been making a version of this slow cooker taco soup for YEARS and I love it so much.

Instructions to make Crockpot Taco Soup:
  1. Heat oil over mid-high heat in large skillet.
  2. Add ground meat, onion, and green chilies to skillet. Add salt and pepper to taste.
  3. While meat browns, rinse and drain beans and corn. Add beans and corn to crockpot.
  4. Add all other ingredients to crockpot.
  5. Once meat mix is done drain excess liquid. Add meat mix to crockpot.
  6. If you don't like a thick soup add water to crockpot. I add about 29 once.
  7. Stir all ingredients. Cover and cook on low for 4 to 5 hours.
  8. When you're ready to serve garnish with either cheese or sour cream and enjoy. My boys also like tortilla chips to dip.

First, place all ingredients in the slow cooker and mix well. Chickpea Crockpot Taco Soup - we've been making a version of this slow cooker taco soup for YEARS and I love it so much. It's great for quick and easy meals and can even be used on tacos with less liquid added it! This is a recipe that I picked up from my sister-in-law Kristi. We made it while our extended family was on a camping trip and it has become one of my families favorite recipes by far.

So that’s going to wrap this up with this special food crockpot taco soup recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!