Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, sausage tomato francese over ricotta gnocchi. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Sausage tomato francese over ricotta gnocchi is one of the most favored of current trending foods in the world. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. They are nice and they look wonderful. Sausage tomato francese over ricotta gnocchi is something which I have loved my whole life.
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To begin with this recipe, we must prepare a few components. You can cook sausage tomato francese over ricotta gnocchi using 10 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Sausage tomato francese over ricotta gnocchi:
- Prepare 1 1/2 cup ricotta cheese
- Prepare 1 cup flour
- Get 1/2 cup parmesan cheese
- Make ready 2 Italian sausages
- Prepare 1 cup chicken stock or broth
- Take 1 lemon
- Get 1 tablespoon corn starch
- Prepare 1 tomato
- Take 3 tablespoons butter
- Get Chives or parsley for garnish
Drain off any fat and set aside. I'm using a variety of tomatoes. I have Italian plum and celebrity. A rich tomato sausage ragu tossed in light, pillowy homemade ricotta gnocchi.
Instructions to make Sausage tomato francese over ricotta gnocchi:
- Combine butter, chicken stock, sausages, juice of 1/4 lemon and 2 slices of lemon to a large pan. Braise same covered on low heat for 45 min.
- Drain ricotta on paper towels or cheesecloth.
- Mix ricotta, parmesan and flour. Knead until dough like.
- Roll into long thin strips. Press with fork. Cut in 1 inch pieces.
- Peel, seed and dice tomato.
- After sausage has braised for 45 min add gnocchi and tomato to sausage pot.
- Garnish with chives or parsley.
I have Italian plum and celebrity. A rich tomato sausage ragu tossed in light, pillowy homemade ricotta gnocchi. Chilly nights call for comfort and what better way to wrap up and get cosy than with a big bowl of Italian comfort food. This easy sausage ragu tastes like it's been simmering all day but is made in only just over an hour including the gnocchi! Scatter the gnocchi and mozzarella over the vegetables and sausage.
So that’s going to wrap it up for this special food sausage tomato francese over ricotta gnocchi recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
