Chicken Rice Soup
Chicken Rice Soup

Hello everybody, it’s Drew, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, chicken rice soup. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Chicken Rice Soup is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. They are nice and they look wonderful. Chicken Rice Soup is something that I have loved my whole life.

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To begin with this particular recipe, we must prepare a few components. You can have chicken rice soup using 16 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Chicken Rice Soup:
  1. Make ready 6 cup lemon peppered chicken
  2. Take 3 box low sodium chicken broth
  3. Get 2 1/4 cup white rice
  4. Get 1 bunch celery
  5. Make ready 1 large yellow onion
  6. Take 2 cup fresh green beans
  7. Get 1 1/2 cup yellow corn
  8. Make ready 1/4 cup minced garlic
  9. Make ready 1 packages baby spinach leaves
  10. Take 1/2 bunch chopped parsley
  11. Make ready 5 large chopped carrots
  12. Make ready 4 tbsp gound salt
  13. Prepare 4 tbsp ground black pepper
  14. Get 3 tbsp seasoning blend
  15. Make ready 1 pinch red pepper flakes
  16. Prepare 1 1/2 cup butter flour roux

In a large saucepan, combine broth, celery, onion, salt and pepper; bring to a boil. Add chicken and rice; return to a boil. Chicken and rice soup is just the sort of thrifty luxury we should all master in the kitchen. A whole chicken is simmered to both make the rich broth and for the tender chicken it yields.

Instructions to make Chicken Rice Soup:
  1. Cook white rice up until 5 minutes to set cooked time, put side.
  2. Throughly cook seasoned lemon pepper chicken. Wait to cool. Dice.
  3. In a skillet coated with olive oil- covered- diced- celery, onion, spinach, garlic, parsley, carrots, green beans, and corn. Cook until softened.
  4. Add all ingredients to crock pot- draining rice- set on high for 1 hour. Season to liking.
  5. Mix equal parts butter and flour into thick paste.
  6. Set crock pot on low.
  7. Add flour butter roux to crock pot and begin stirring. Add more roux upon thickness desired in 2 tablespoon increments.
  8. Use crackers or biscuits for dipping.
  9. Enjoy.

Chicken and rice soup is just the sort of thrifty luxury we should all master in the kitchen. A whole chicken is simmered to both make the rich broth and for the tender chicken it yields. The rest of the soup is built on the bits and bobs you probably have in the kitchen right now: a few banged-up carrots, some limp celery, a partial bag of rice. Chicken and rice soup is filled with delicious shredded chicken, hearty veggies and rice, and the most delicious broth. It is so comforting when sick, but you don't need to wait for your next sniffly nose to enjoy this soup!

So that’s going to wrap this up for this exceptional food chicken rice soup recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!