Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, chicken lime enchiladas. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Chicken Lime Enchiladas is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It is easy, it is fast, it tastes delicious. They are nice and they look fantastic. Chicken Lime Enchiladas is something which I’ve loved my entire life.
Fill Your Cart With Color today! Save Time and Do Groceries Online Now. Free UK Delivery on Eligible Orders! How to make Honey Lime Chicken Enchiladas: In a resealable gallon-sized bag, mix together marinade ingredients (honey, lime juice, chili powder, and garlic powder).
To get started with this recipe, we have to first prepare a few ingredients. You can cook chicken lime enchiladas using 12 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Chicken Lime Enchiladas:
- Get 4 Tortillas
- Take 1 1/2 Chicken Breast
- Prepare 1 cup Monterey Jack Cheese
- Prepare 1/4 cup Butter
- Prepare 3 tbsp Corn Starch
- Prepare 1 1/2 cup Chicken Broth
- Take 6 oz Sour Cream
- Make ready 1 Juice of Lime
- Get 5 Fresh Ground Pepper Cranks
- Make ready 2 tsp Cumin
- Make ready 1/4 cup Cilantro and Green Onion
- Take 1 Jalapeño Pepper
Cover the bowl with plastic wrap, and marinate in the refrigerator for at least a half hour. Clean Eating Lunch And Dinner Recipes. In a small bowl, whisk together the honey, lime juice, chili powder, garlic powder, salt and pepper. Place the shredded chicken in a resealable bag or other covered container.
Steps to make Chicken Lime Enchiladas:
- Mix cheese and chicken together in a bowl.
- Roll chicken and cheese into tortillas and set on a baking dish.
- Melt butter in a pot.
- Next add corn starch and whisk until it thickens.
- Next add chicken broth to thin it out.
- Now add onion, jalapeño, cumin, lime juice, and pepper and sour cream.
- Drizzle over enchiladas.
- Top with more cheese.. Because why not?
- Bake for 25 minutes at 350°F.
- Garnish with cilantro and green onion.
In a small bowl, whisk together the honey, lime juice, chili powder, garlic powder, salt and pepper. Place the shredded chicken in a resealable bag or other covered container. Pour the marinade over the chicken and toss until the chicken is evenly coated. I love chicken enchiladas, but to be honest,. Top with cilantro and serve with hot sauce and lime.
So that is going to wrap it up for this special food chicken lime enchiladas recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
