Hey everyone, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, chicken posole. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
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Chicken Posole is one of the most well liked of current trending foods in the world. It is easy, it is fast, it tastes delicious. It’s appreciated by millions daily. Chicken Posole is something which I’ve loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can have chicken posole using 18 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Chicken Posole:
- Take 2 lb Chicken
- Prepare 60 oz White beans
- Get 20 oz Enchilada sauce
- Prepare 8 oz Bacon chopped
- Prepare 10 clove Garlic minced
- Prepare 8 cup Chicken stock
- Make ready 2 can Corn
- Take 1 Onion chopped
- Prepare 1/2 bunch Cilantro finely chopped
- Prepare 2 tsp Cumin
- Make ready 1 1/2 tsp Chili powder
- Prepare 1 1/2 tsp Oregano
- Prepare 1 as needed Bacon grease
- Prepare 2 Limes quartered
- Get 2 Jalapeños seeded & diced
- Take 2 Chile peppers seeded & diced
- Take 1 Habanero seeded & diced
- Prepare 2 cup Rice
The name is derived from the Nahuatl "potzolli" and the stew is made with hominy and pork or chicken. In a large Dutch oven or saucepot set over medium heat, heat the oil. Stir in the oregano, chile powder and cumin. This delicious take on traditional chicken pozole is packed with protein and the perfect dinner for chilly months.
Instructions to make Chicken Posole:
- Cook chicken first and cut up into small pieces.
- Fry up bacon and set it on a plate and chop it up.
- Put grease in pot with onion and garlic. Cook until the onions begin to brown.
- Dump in the rest of ingredients and bring to a boil. Once that happens turn heat down and let it simmer for 50 mins. Let sit to cool and let flavors combine for 5 mins.
- Serve with rice on the side (add what you want to soup).
Stir in the oregano, chile powder and cumin. This delicious take on traditional chicken pozole is packed with protein and the perfect dinner for chilly months. Add your favorite toppings like shredded cabbage, greek yogurt and creamy avocado! Place the chicken in a large pot and add enough water to cover. Add the onion, garlic, cilantro, and salt.
So that is going to wrap this up for this exceptional food chicken posole recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
