Hey everyone, it is Brad, welcome to my recipe site. Today, I will show you a way to make a special dish, everything-but-the-kitchen-sink rice. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Everything-but-the-kitchen-sink Rice is one of the most favored of recent trending meals on earth. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. They are fine and they look wonderful. Everything-but-the-kitchen-sink Rice is something that I have loved my whole life.
Browse Our Great Selection of Books & Get Free UK Delivery on Eligible Orders! Add the seafood broth and stir the rice, scraping the bottom of the casserole. Over high heat in a very large, heavy-bottomed pan or Dutch oven, heat olive oil with garlic and sausage until browned and crumbled. Add saffron and turmeric and stir well.
To get started with this recipe, we have to first prepare a few ingredients. You can have everything-but-the-kitchen-sink rice using 12 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Everything-but-the-kitchen-sink Rice:
- Get 3 clove garlic, minced (or 2 tsp dehydrated ground garlic)
- Make ready 1 tsp to 1 tbsp chili powder (depending on your heat level)
- Make ready 1/4 tsp crushed chili flakes
- Get 1 tsp cumin
- Take 1 1/2 cup uncooked rice
- Get 3 cup chicken stock
- Prepare 3 plum tomatoes, chopped
- Prepare 1 cup frozen corn
- Take 1 cup black beans, cooked and drained (I use canned)
- Take 1 tbsp fresh lime juice
- Make ready 1 heaping tsp cilantro flakes
- Prepare 1 tbsp extra virgin olive oil
Pour the cooked-down tomato puree over the rice; it will sizzle and smoke a bit, which is what you want. Add the seafood broth and stir the rice, scraping the bottom of the casserole. Everything But The Kitchen Sink Fried Rice. Everything but the Kitchen Sink Rice Casserole by: Nicole Spencer, RD.
Steps to make Everything-but-the-kitchen-sink Rice:
- Throw the stock, oil, garlic, chili powder, crushed chili flakes, cumin and rice into a rice cooker. A pot on the stove works too, obviously.
- Once the rice is done (or almost done if you're doing stove-top), throw in the chopped tomatoes, corn, black beans, cilantro and lime juice, and mix well.
- Let everything get nice and warm together, then serve. I often serve it with a nice steak.
Everything But The Kitchen Sink Fried Rice. Everything but the Kitchen Sink Rice Casserole by: Nicole Spencer, RD. This is a great healthy, easy one-pot dish perfect to serve a hungry family! Of course if a family is vegetarian or doesn't eat tofu, the recipe can be adapted to use only tofu or only meat. Everything But The Kitchen Sink Rice.
So that’s going to wrap this up for this exceptional food everything-but-the-kitchen-sink rice recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
