Hello everybody, it’s Louise, welcome to my recipe page. Today, we’re going to prepare a special dish, chicken corn soup & chikpea salad with french fries π. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Choose from the world's largest selection of audiobooks. Read Customer Reviews & Find Best Sellers. Bring to the boil, stirring occasionally to dissolve the stock cubes. This chicken and noodle soup will feed two young children.
Chicken corn soup & chikpea salad with french fries π is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It is easy, it is fast, it tastes delicious. They’re nice and they look fantastic. Chicken corn soup & chikpea salad with french fries π is something which I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can have chicken corn soup & chikpea salad with french fries π using 18 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Chicken corn soup & chikpea salad with french fries π:
- Get Chicken half kg
- Get 3 litre Water
- Take to taste Salt
- Make ready to taste Black pepper according
- Make ready to taste White pepper according
- Get Egg 1 beaten
- Prepare Corn flour 4 tbl spoon
- Prepare 1 cup Boiled corns
- Prepare Chna salad recipe Ingredients
- Get 1 cup Boiled chickpeas
- Get 1 cup Boiled corn
- Get 1 Kheera
- Take 1 Piaz
- Make ready Nmk zaiqy ke mutabiq
- Take Kali Mitch zaiqy ke mutabiq
- Prepare Chat msala 1 t spn
- Get White vinegar 2 t spn
- Get Lemon juice 1 tbl spoon
In a medium stock pot combine stock, cream style corn and chicken. Bring to the boil, reduce heat and add pepper and salt. In a separate bowl mix the cornflour with water. Remove chicken breast from the stock and leave to cool for a few minutes then shred.
Steps to make Chicken corn soup & chikpea salad with french fries π:
- Chikn ko salt, black pepper, white pepper add kar ke pkayen ke chikn gl Jaye aur chikn stock ban Jaye.
- Ab chikn ko shred kar ke chikn stock add kar ke pkayen 15 sy 20 mint cover kar ke.
- Is stage Pe nmk black pepper chk kar ke add kar lein.
- Aur phr corns add krrein.
- Ab corn flour ko Pani Mein mix kar ke dalein.
- Soup ko hlki aanch Pe rkhein ke thick ho Jaye.
- Beat Kiya hua anda add krrein aur flame off kar dein.
- And serve it with sauces.
- Chna salad method
- Mix all ingredients and spices with lemon juice, vinegar and serve with soup.
In a separate bowl mix the cornflour with water. Remove chicken breast from the stock and leave to cool for a few minutes then shred. Add corn to stock and bring to the boil over a medium heat. Combine soy sauce and cornflour into a paste then stir into the soup to thicken slightly. Amish Chicken Corn Soup Creamed corn and butter make my chicken corn soup homey and rich.
So that is going to wrap this up with this exceptional food chicken corn soup & chikpea salad with french fries π recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!