Chicken Stew
Chicken Stew

Hey everyone, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, chicken stew. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

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Chicken Stew is one of the most well liked of current trending meals on earth. It’s appreciated by millions daily. It’s simple, it is fast, it tastes yummy. Chicken Stew is something which I’ve loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we must prepare a few components. You can cook chicken stew using 17 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Chicken Stew:
  1. Make ready 2 1/2 lbs boneless chicken thighs, all fat cleaned
  2. Prepare 2 cans diced tomatoes with liquid
  3. Take 1 can corn
  4. Take 2 tbs. Olive oil
  5. Make ready 2 cups chicken broth
  6. Take 3 tbs. Minced garlic
  7. Make ready 1/2 tsp. Rosemary
  8. Take 1 tsp. Thyme
  9. Take 1/2 tsp. Hot Mexican chili powder
  10. Make ready 1 tsp. Hungarian paprika
  11. Make ready Salt and pepper
  12. Take 2 tbsp. Tomato paste
  13. Take 4 stalk celery cut into bute size pieces
  14. Take 1 very large onion diced
  15. Prepare 2 large carrots peeled and cut into bite size pieces
  16. Take 3 bay leaves
  17. Prepare 1 can red kidney beans drained and rinsed

Use our favourite chicken stew recipes for the perfect warm and comforting dinner. Heat oil in a heavy pan over high heat and fry chicken until lightly golden. Add onion, celery, carrots and garlic. Move them around the pan before adding the wine.

Steps to make Chicken Stew:
  1. Sauté onions, carrots and celery until onions are slightly translucent.
  2. Add salt and pepper, thyme, rosemary, bay leaves, paprika, chili powder, diced tomatoes, tomato paste and broth. Bring to boil.
  3. Add raw chicken cubed into bite size pieces. Boil for 25 minutes on simmer, low-md (3 or 4) with lid on.
  4. Remove lid, add corn and beans.
  5. Turn heat to md. Boil with lid off for 10 minutes.
  6. I served this with cheddar bay biscuits, garlic bread and/or a crusty french bread. Kids added sour cream and parmesan or cheddar. We like options lol.

Add onion, celery, carrots and garlic. Move them around the pan before adding the wine. Turn down the heat, add the tomatoes, tomato puree, salt and pepper. This is a basic, easy stew made with chicken legs or chicken breasts. I like to use a base of onions, celery, and carrots but you could really use any vegetables.

So that is going to wrap this up for this special food chicken stew recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!