Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, forsyth goulash. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Forsyth Goulash is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It is simple, it’s fast, it tastes delicious. Forsyth Goulash is something that I’ve loved my entire life. They are nice and they look wonderful.
Check Out our Selection & Order Now. Free UK Delivery on Eligible Orders! I've never really been a fan of goulash. But, I'm trying to break away from my comfort zone and recreating stuff I've never cared for and tweak it until I like it.
To begin with this particular recipe, we have to prepare a few components. You can have forsyth goulash using 16 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Forsyth Goulash:
- Get 2 tbsp olive oil
- Get 1/2 cup chopped shallots
- Make ready 1/2 cup chopped yellow bell peppers
- Get 1 jalapeño, diced (keep or remove seeds based on heat tolerance)
- Get 1-2 whole mushrooms (1/4cup) diced
- Take 1 lb ground beef
- Prepare 2 cloves garlic, chopped
- Prepare 5 oz Spinach (1/4-1/2 cup spinach roughly)
- Prepare 1/4 cup canned corn
- Make ready 1/2 cup tomato sauce
- Make ready 1/2 cup canned diced tomatoes
- Take 1/2 cup chicken broth
- Get 2 cups elbow macaroni
- Prepare Salt and pepper, to taste
- Make ready Fresh grated cheddar cheese, to garnish
- Get Fresh Cilantro, roughly chopped
Heat the oil in a large flameproof casserole dish. Heat oil in a large pot or casserole over medium heat. Cook onions in oil until soft, stirring frequently. In a medium bowl, combine paprika, salt and pepper.
Instructions to make Forsyth Goulash:
- In a 10-inch skillet over medium-high heat, heat oil 30 seconds. Add onions, bell peppers, jalapeño, and diced mushroom and cook, stirring occasionally, 3 minutes until tender.
- Add garlic and ground beef, breaking up the ground beef as it cooks. Cook, stirring occasionally until meat is no longer pink and is starting to brown, 5 minutes.
- Stir in tomato sauce, diced tomatoes and water and bring to a simmer. Reduce heat to low and simmer 5 minutes, stirring occasionally.
- Add the pasta, cover, and simmer over low heat until pasta is tender, 15 minutes. Be sure to stir the pasta occasionally so that the noodles don't stick together. Season with salt and pepper and stir in well.
- Transfer to a bowl, top with grated cheese and cilantro and enjoy hot.
Cook onions in oil until soft, stirring frequently. In a medium bowl, combine paprika, salt and pepper. In a large skillet over medium heat, heat oil. Add ground beef and cook until no longer. Put the flour, paprika, salt and pepper into a large food bag.
So that’s going to wrap this up for this exceptional food forsyth goulash recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
