Crockpot Mexican Tortilla Soup
Crockpot Mexican Tortilla Soup

Hello everybody, it’s me, Dave, welcome to my recipe site. Today, we’re going to make a special dish, crockpot mexican tortilla soup. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Crockpot Mexican Tortilla Soup is one of the most popular of recent trending foods in the world. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Crockpot Mexican Tortilla Soup is something that I’ve loved my whole life. They’re fine and they look wonderful.

Check Out Crock Pot on eBay. Fill Your Cart With Color today! To make easy Mexican crock-pot chicken tortilla soup, just dump the following ingredients into your slow cooker: chicken breast, black beans, frozen corn, salsa and chicken broth. Cook onion, garlic, and jalapeno (or green chiles) in olive oil until they are softened and add to the Crock Pot.

To get started with this recipe, we must first prepare a few components. You can have crockpot mexican tortilla soup using 25 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Crockpot Mexican Tortilla Soup:
  1. Make ready Soup Base
  2. Prepare 12 cups stock/broth (i used my Turkey stock recipe)
  3. Prepare 2 lbs tomatoes
  4. Get Seasonings
  5. Make ready 1/2 tsp ground ginger, soul food seasoning
  6. Get 1/4 tsp cayenne pepper, ground sage, taco seasoning, ceviche
  7. Take seasoning
  8. Take 1/8 tsp all spice
  9. Prepare 1 1/2 tsp seasoning salt
  10. Prepare 1 tsp ground black pepper, mrs dash, tortilla seasoning, salt,
  11. Get baking soda
  12. Prepare 4 sprigs fresh time, destemmed
  13. Get Soup
  14. Prepare 1 bag frozen corn
  15. Prepare 6 cloves garlic, minced
  16. Take Frozen black beans, optional
  17. Prepare 2 onions
  18. Prepare 1 tablespoon lime juice
  19. Prepare 4 tablespoons coarsely chopped fresh parsley, cilantro
  20. Get 1 bell pepper
  21. Make ready 1 lb Meat (chicken or turkey)
  22. Take Garnish
  23. Prepare Cilantro
  24. Prepare Lime juice
  25. Make ready Tortilla chips, crumbled

It is delish and worth every ounce of praise. A delicious crockpot (or instant pot) Mexican Tortilla Soup. Tortilla Soup is a classic Mexican dish that's made with a base of chicken broth and tomatoes. It is full of savory ingredients like garlic, onions, beans, and corn.

Steps to make Crockpot Mexican Tortilla Soup:
  1. Puree whole tomatoes
  2. Add soup base to crockpot
  3. Chop soup up to bite sizes (bell pepper, onion), add all soup to crockpot
  4. Fry ground meat
  5. Add seasonings to crockpot, stir
  6. Cook on high 3 to 4 hours or on low 6 to 8 hours
  7. Serve with garnish

Tortilla Soup is a classic Mexican dish that's made with a base of chicken broth and tomatoes. It is full of savory ingredients like garlic, onions, beans, and corn. Corn tortillas are cut into strips, fried, and used to top the soup. Pour in water and chicken broth, and season with cumin, chili powder, salt, pepper, and bay leaf. Come home to amazing flavors like green chiles, diced tomatoes, cumin, cilantro and tasty tortilla chips.

So that is going to wrap this up for this exceptional food crockpot mexican tortilla soup recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!