Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a special dish, loaded nacho soup - slow cooker. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Loaded Nacho Soup - Slow Cooker is one of the most well liked of current trending foods on earth. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. They are fine and they look fantastic. Loaded Nacho Soup - Slow Cooker is something that I have loved my entire life.
Loaded Nacho Soup - Slow Cooker is one of the most popular of recent trending meals in the world. It's enjoyed by millions every day. It is easy, it's fast, it tastes yummy. They're fine and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can cook loaded nacho soup - slow cooker using 19 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Loaded Nacho Soup - Slow Cooker:
- Make ready 1 lb. boneless, skinless chicken breast
- Take 1/2 yellow onion, diced
- Prepare 1 bell pepper, diced
- Make ready 1 jalapeno, diced (seeds removed for non-spicy)
- Take 3 cloves garlic, minced
- Make ready 1 can (15 oz.) unsalted black or pinto beans, drained and rinsed
- Prepare 1 can (15 oz.) fire-roasted diced tomatoes
- Make ready 1 can (8 oz.) corn kernels, drained and rinsed
- Make ready 4 cups unsalted chicken broth
- Make ready 1 tbsp. chili powder
- Get 2 tsp. ground cumin
- Get 1 tsp. salt
- Take 1/2 tsp. each pepper, smoked paprika
- Prepare 3/4 cup heavy cream
- Prepare 1/4 cup all purpose flour
- Get 1 cup freshly shredded pepper jack cheese
- Take 1/2 cup freshly shredded cheddar cheese
- Prepare Sour Cream, for serving
- Prepare Crushed Tortilla Chips, for serving
Today, I will show you a way to make a distinctive dish, Loaded Nacho Soup - Slow Cooker. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Instructions to make Loaded Nacho Soup - Slow Cooker:
- Grease the slow cooker (6 quart size). Place in the chicken, onion, peppers, jalapeno, garlic, beans, corn, tomatoes, broth and seasonings. Give it a stir, then set the lid on and cook on low heat for 6 hours.
- Once the 6 hours is up, remove the chicken to a cutting board. Stir in the shredded cheeses until they are melted and incorporated in. Whisk the flour into the heavy cream until smooth, then stir that into the soup. Shred the chicken and stir it back into the soup. Place the lid back on and switch to high heat. Cook an additional 30ish minutes, until thickened and heated through. Taste to see if any additional seasoning is needed, then serve.
This time, I will make it a little bit tasty. This is gonna smell and look delicious. Loaded Nacho Soup - Slow Cooker is one of the most popular of. Place in the chicken, onion, peppers, jalapeno, garlic, beans, corn, tomatoes, broth and seasonings. Loaded Nacho Soup - Slow Cooker step by step.
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