Corn Chowder
Corn Chowder

Hello everybody, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, corn chowder. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Read Customer Reviews & Find Best Sellers. Meanwhile, chop the celery leaves, trim the ends off the spring onions and slice them thinly. When the potatoes are tender, stir in the corn, spring onion and celery leaves. Bring the soup back to the boil, then serve.

Corn Chowder is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It is easy, it is quick, it tastes delicious. Corn Chowder is something which I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can cook corn chowder using 9 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Corn Chowder:
  1. Take 4 slices bacon chopped
  2. Prepare 1/2 cup chopped onion
  3. Take 1/4 cup chopped celery
  4. Take 1 Tbsp flour
  5. Take 2 cups chicken broth
  6. Take 1 large potato peeled and diced
  7. Prepare 2 cups milk
  8. Get 2 cups cream style corn
  9. Make ready to taste Salt and pepper

Add to the pan along with the stock and bay leaf. Add the milk and ham, bring to the boil again and serve topped with chopped chives. Corn chowder is a chowder soup prepared using corn as a primary ingredient. Basic corn chowder is commonly made of corn, onion, celery, milk or cream, and butter.

Steps to make Corn Chowder:
  1. In a large saucepan cook bacon until crisp. Drain almost all of the bacon fat.
  2. Add onion and celery and cook until soft but not browned.
  3. Stir in flour.
  4. Stir in chicken broth.
  5. Add potato and simmer for 10 minutes or until potatoes are tender.
  6. Add milk, corn and bacon and simmer for about 10 minutes. Do no boil.
  7. Add salt and pepper to taste.
  8. Enjoy!

Corn chowder is a chowder soup prepared using corn as a primary ingredient. Basic corn chowder is commonly made of corn, onion, celery, milk or cream, and butter. Additional ingredients sometimes used include potatoes, salt pork, fish, seafood and chicken. Corn chowder made with fresh sweet corn is one of summer's greatest pleasures. This easy recipe uses the corn cobs to infuse even more corn flavor into the milky broth.

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