Loaded Potato Soup
Loaded Potato Soup

Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, loaded potato soup. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Loaded Potato Soup is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. They are fine and they look wonderful. Loaded Potato Soup is something that I have loved my whole life.

Save time and buy groceries online from Amazon.co.uk At The Official QVC Website. What more could you want in a Loaded Potato Soup? Once your potato soup is thick and bubbly, top it with bacon, cheese and green onions for a restaurant-worthy meal right at your kitchen table. Add the chicken broth and heavy cream, whisking to remove any flour lumps.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook loaded potato soup using 12 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Loaded Potato Soup:
  1. Get 1 yellow potatoes
  2. Prepare 1 red potatoes
  3. Get 1/2 velveeta cheese
  4. Get 1 chicken bouillon
  5. Make ready 1 can cream of potato soup
  6. Get 3 tsp dehydrated onion or fresh onion
  7. Take 1 salt
  8. Make ready 1 pepper
  9. Take 1 dash parsley
  10. Make ready 1 shredded cheese (colby jack)
  11. Take 1 real bacon bits/pieces
  12. Make ready 1/2 cup corn starch

In a large skillet, saute onions in butter until tender. Loaded potato soup is a one pot soup that has bacon, potatoes, cheese and more. You will have so much flavor in every single bite of this comforting soup. How to Make Creamy Potato Soup: Place potatoes in a pot, cover with water, season with salt and cook until tender then drain.

Steps to make Loaded Potato Soup:
  1. cube both kind of potatoes (leave skin or peel)
  2. boil potatoes with chicken bouillon and onion added, until potatoes are tender (too long will be like mashed potatoes, so watch it)
  3. drain less than half of the water (allow potatoes to be slightly covered with water)
  4. place back on stove so it can continue to boil
  5. separately, mix about half a cup of cornstarch with less than half a cup of cold water (so it is not too watery or pastey)
  6. pour cornstarch mixture into the boiling potato water
  7. add cream of potato soup and cubed velveeta
  8. add salt, pepper, and parsley to desired taste
  9. serve in a bowl topped with shredded cheese (colby jack) and real bacon bits/pieces

You will have so much flavor in every single bite of this comforting soup. How to Make Creamy Potato Soup: Place potatoes in a pot, cover with water, season with salt and cook until tender then drain. Add onions and butter and sautee until soft. Thick, creamy loaded potato soup topped with all the fixings! This quick and easy one-pot recipe is a cold weather staple!

So that is going to wrap it up for this special food loaded potato soup recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!