Chicken corn soup
Chicken corn soup

Hello everybody, it is John, welcome to my recipe site. Today, we’re going to prepare a special dish, chicken corn soup. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Choose from the world's largest selection of audiobooks. Read Customer Reviews & Find Best Sellers. Bring to the boil, stirring occasionally to dissolve the stock cubes. This chicken and noodle soup will feed two young children.

Chicken corn soup is one of the most popular of recent trending foods on earth. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. Chicken corn soup is something that I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can have chicken corn soup using 10 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Chicken corn soup:
  1. Take 250 grams chicken boneless
  2. Get 1 teaspoon chinese salt
  3. Take 4 cup Chickenstock
  4. Prepare Half teaspoon black pepper
  5. Make ready 1 egg
  6. Make ready 1/4 corn
  7. Prepare 2 tablespoon Cornflour
  8. Make ready 2 tablespoon soya sauce
  9. Take 2 tablespoon sirka
  10. Get 2 tablespoon chili sauce

In a medium stock pot combine stock, cream style corn and chicken. Bring to the boil, reduce heat and add pepper and salt. In a separate bowl mix the cornflour with water. Place broth, creamed corn, soy sauce, Chinese cooking wine, ginger, garlic and cornflour / water mixture in a saucepan over high heat.

Steps to make Chicken corn soup:
  1. Boil chicken in 4 cup water putout chicken and shred it.
  2. Now mix chicken salt black pepper chinese salt and corn in it.
  3. Now one egg beat and mix slowly slowly in it.
  4. Add cornflour in water and mix in suop as your requirement.
  5. Now your tasty soup is ready
  6. When you serve mix soya sauce sirka and chili sauce as per your taste.

In a separate bowl mix the cornflour with water. Place broth, creamed corn, soy sauce, Chinese cooking wine, ginger, garlic and cornflour / water mixture in a saucepan over high heat. Bring to boil, then turn down the heat to medium and stir occasionally. When it comes to keeping to traditional Chinese cooking, you have to try this Chinese chicken and sweetcorn soup. It is made up of very few ingredients such as garlic, ginger, sweetcorn, chicken stock, chicken and spring onions simmered in a saucepan.

So that is going to wrap it up for this special food chicken corn soup recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!