Simple Creamy Chicken Noodle Soup
Simple Creamy Chicken Noodle Soup

Hello everybody, it’s Drew, welcome to our recipe page. Today, we’re going to make a distinctive dish, simple creamy chicken noodle soup. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

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Simple Creamy Chicken Noodle Soup is one of the most favored of current trending meals in the world. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions every day. They’re nice and they look wonderful. Simple Creamy Chicken Noodle Soup is something that I have loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can have simple creamy chicken noodle soup using 11 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Simple Creamy Chicken Noodle Soup:
  1. Take 2 cups grilled chicken (I used Tyson frozen grilled chicken, about 2/3 bag)
  2. Make ready 1/2 onion chopped
  3. Prepare 3 cloves garlic
  4. Make ready 2 tablespoons olive oil
  5. Get 4 cups chicken broth
  6. Get 1/4 cup butter
  7. Take 1/2 teaspoon basil, or more to taste
  8. Prepare 1/2 teaspoon black pepper, or more to taste
  9. Prepare 1-1/2 cups frozen vegetables (I used carrots, corn, peas, and green beans)
  10. Take 1 cup heavy cream or half & half
  11. Take 2 cups egg noodles

Creamy Chicken Noodle Soup Ingredient Tips Onions, carrots, and celery: You can't go wrong with this classic trio for chicken noodle soup, but if you want to add more veggies, go for it. Corn, peas, and even a few handfuls of spinach (stirred in at the end of the cooking time) would all be delicious additions. This creamy chicken noodle soup recipe is total comfort in a bowl! Egg noodles, tender chicken, and a broth made with real cream will warm you right up.

Steps to make Simple Creamy Chicken Noodle Soup:
  1. In a large pot, heat oil on medium-high heat. Add onions and garlic and sauté 2-3 minutes. Add chicken and cook until warm through.
  2. Remove chicken and cut into smaller bite size pieces and add back to pot. You can skip this step if the pieces are already small enough for you.
  3. Add chicken broth, butter, basil, and pepper. Bring to a boil.
  4. Add vegetables, bring back to a boil and simmer on low for about 20-30 minutes. You can simmer longer if you choose to.
  5. Add cream and egg noodles about 10 minutes before you're ready to eat. Bring to medium or medium-high heat to cook noodles through. Enjoy!

This creamy chicken noodle soup recipe is total comfort in a bowl! Egg noodles, tender chicken, and a broth made with real cream will warm you right up. You may also like my Easy Chicken Stew or my Creamy White Chicken Chili if you want more cozy chicken recipes! This chicken soup recipe basically is a special and more flavorful twist on your standard chicken noodle soup. How to Make Creamy Chicken Soup To make this hearty chicken noodle soup, first sauté the carrots, celery, and onion in an oiled Dutch oven until softened.

So that’s going to wrap this up for this special food simple creamy chicken noodle soup recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!