Simple Creamy Chicken Noodle Soup
Simple Creamy Chicken Noodle Soup

Hey everyone, it is John, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, simple creamy chicken noodle soup. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

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Simple Creamy Chicken Noodle Soup is one of the most popular of current trending meals on earth. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. They are nice and they look fantastic. Simple Creamy Chicken Noodle Soup is something which I’ve loved my entire life.

To get started with this recipe, we have to prepare a few components. You can have simple creamy chicken noodle soup using 11 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Simple Creamy Chicken Noodle Soup:
  1. Prepare 2 cups grilled chicken (I used Tyson frozen grilled chicken, about 2/3 bag)
  2. Take 1/2 onion chopped
  3. Take 3 cloves garlic
  4. Get 2 tablespoons olive oil
  5. Prepare 4 cups chicken broth
  6. Take 1/4 cup butter
  7. Get 1/2 teaspoon basil, or more to taste
  8. Get 1/2 teaspoon black pepper, or more to taste
  9. Take 1-1/2 cups frozen vegetables (I used carrots, corn, peas, and green beans)
  10. Prepare 1 cup heavy cream or half & half
  11. Take 2 cups egg noodles

We love making warm dinner rolls. DIRECTIONS Finely chop onions, celery and carrots. Place chopped vegetables in large saucepan with chicken breasts and water. Add chicken broth, parsley, bay leaves and season with salt and pepper to taste.

Steps to make Simple Creamy Chicken Noodle Soup:
  1. In a large pot, heat oil on medium-high heat. Add onions and garlic and sauté 2-3 minutes. Add chicken and cook until warm through.
  2. Remove chicken and cut into smaller bite size pieces and add back to pot. You can skip this step if the pieces are already small enough for you.
  3. Add chicken broth, butter, basil, and pepper. Bring to a boil.
  4. Add vegetables, bring back to a boil and simmer on low for about 20-30 minutes. You can simmer longer if you choose to.
  5. Add cream and egg noodles about 10 minutes before you're ready to eat. Bring to medium or medium-high heat to cook noodles through. Enjoy!

Place chopped vegetables in large saucepan with chicken breasts and water. Add chicken broth, parsley, bay leaves and season with salt and pepper to taste. Add chicken breasts and bring soup to a boil over medium-high heat. Chicken Noodle Soup is one of my favorite comfort food recipes for cold weather days. It's super quick to make on the stove, or in the slow cooker if you need a prep ahead kind of meal (see my Crock Pot Chicken Noodle Soup for that!).

So that is going to wrap it up with this special food simple creamy chicken noodle soup recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!